What is made here
Wine colours
The only colour the rules allow.
Where it is
Cerasuolo d'Abruzzo in Italy
- Latitude
- 41.8°–42.9° N
- Vineyard altitude
- 44 m to 358 m
- Production zone
- 503,183 ha
Covers the same area as
Abruzzo, Montepulciano d’Abruzzo, Trebbiano d'Abruzzo
Contains 5 appellations (outlined on the zone map)
Controguerra, Montepulciano d'Abruzzo Colline Teramane, Ortona, Terre Tollesi, Villamagna
Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.
Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.
01 · What the law says
The rules
Limits on grapes, yields, ripeness and ageing that every wine labelled Cerasuolo d'Abruzzo must meet.
Blend rules
Cerasuolo d’Abruzzo
- ≥ 85% Montepulciano · Main grape
- ≤ 15% other non-aromatic red grapes authorised for Abruzzo · Others allowed
; release from 1 December of the harvest year.
Blend rules
Cerasuolo d’Abruzzo Superiore
- ≥ 90% Montepulciano · Main grape
- ≤ 10% other non-aromatic red grapes authorised for Abruzzo · Others allowed
At least 5 months' ageing.
Other varieties allowed
Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.
23 varieties · Cerasuolo d’Abruzzo, Cerasuolo d’Abruzzo Superiore
Aglianico, Barbera, Cabernet Franc, Cabernet Sauvignon, Calabrese, Canaiolo Nero, Ciliegiolo, Dolcetto, Gaglioppo, Grenache, Maiolica, Malbec, Marzemino, Merlot, Nebbiolo, Petit Verdot, Pinot Noir, Primitivo, Refosco Nostrano, Sangiovese, Syrah, Tannat, Terrano
In the vineyard and cellar: rules for every wine
2,400
Vines per hectare, minimum
600 m
Highest vineyard allowed
Training
Systems allowed
pergola orizzontale; spalliera semplice o doppia
No forcing
Forcing the vines is prohibited
Emergency only
Irrigation
Cellar
Where the wine must be made
Within the production zone
Allowed
Enrichment (chaptalisation)
02 · Climate fingerprint
The climate
The growing season averages 18.6 °C, warm on Gregory Jones's scale, with 1,840 growing degree days (Winkler III).
The average year 1991–2020, vineyards at about 229 m
Monthly mean, °CRain, mmGrowing season
- Growing-season temperature
- 18.6 °C
- Warm · 17–19 °C (Jones)
- Growing degree days
- 1,840
- Region III: 1,667–1,943 degree days
- Growing-season rain
- 452 mm
- Of 844 mm a year
- Harvest rain
- 146 mm
- September–October
Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 254 m; Vineyard point 2, 228 m; Vineyard point 3, 142 m; Vineyard point 4, 68 m; Vineyard point 5, 453 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.
Closest climates in the database
Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.
1. PenedèsVery similarCompared with Cerasuolo d'Abruzzo: same season warmth, similar rain.
2. SpoletoVery similarCompared with Cerasuolo d'Abruzzo: same season warmth, similar rain.
3. Grance SenesiVery similarCompared with Cerasuolo d'Abruzzo: same season warmth, similar rain.
Growing-season temperature
Growing degree days
Growing-season rain
03 · Year by year
35 vintages
Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.
Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 146 mm
2025
- Growing-season temp.
- Growing degree days
- Harvest rain
- Growing-season rain
- September nights
- Hot days and frosts
Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.
04 · Where the numbers come from
Sources
- A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
- Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
- ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
- OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
- Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
- Disciplinare di produzione: Cerasuolo d'Abruzzo · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
- Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
- Climate profiles calculated by Vinous: method
Still to check (3)
- Generated from EU reference data: check against the current product specification.
- From the specification: Superiore exists only in the four subzones (Terre di Chieti, Terre Aquilane/Terre de L'Aquila, Colline Pescaresi, Colline Teramane), each defined in an annex with the same rules except that Terre di Chieti needs 12.00% natural alcohol (11.50% elsewhere). Vineyard fields are for the base wine; south-facing sites may reach 700 m and pergola plantings need 1,600 vines/ha.
- National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.