Vinous

DOCG · Appellation profile

Erbaluce di Caluso / Caluso

41,748 haProduction zone
4Wines in the rules
16.9 °CGrowing season · intermediate
IIWinkler region

What is made here

Wine colours

The only colour the rules allow.

100% White

Where it is

Erbaluce di Caluso in Italy

Latitude
45.2°–45.5° N
Vineyard altitude
262 m to 400 m
Production zone
41,748 ha

Lies within
Canavese, Piemonte

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Erbaluce di Caluso must meet.

4 wines in the rules.
WineMain grape(s)Max yield
t/ha
With named unit
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Acidity
min. g/l
Dry extract
min. g/l
Sugar
max. g/l
Ageing
min. months
On lees
min. months
Erbaluce di Caluso/Caluso 100% Erbaluce119.977701011517–––
Erbaluce di Caluso/Caluso Spumante 100% Erbaluce11–77709.511.551712–15
Erbaluce di Caluso/Caluso Passito 100% Erbaluce119.939351017526–36–
Erbaluce di Caluso/Caluso Passito Riserva 100% Erbaluce119.939351017526–48–

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

In the vineyard and cellar: rules for every wine

200–500 m
Vineyard altitude allowed
No forcing
Forcing the vines is prohibited
Prohibited
Irrigation
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 16.9 °C, intermediate on Gregory Jones's scale, with 1,490 growing degree days (Winkler II).

The average year  1991–2020, vineyards at about 303 m

Monthly mean, °CRain, mmGrowing season
2.0° 70 Jan 3.3° 71 Feb 7.2° 87 Mar 10.8° 125 Apr 15.4° 144 May 19.4° 107 Jun 21.9° 67 Jul 21.6° 81 Aug 17.2° 123 Sep 12.2° 142 Oct 6.8° 167 Nov 2.4° 78 Dec
Growing-season temperature
16.9 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,490
Region II: 1,389–1,666 degree days
Growing-season rain
788 mm
Of 1,262 mm a year
Harvest rain
265 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 352 m; Vineyard point 2, 316 m; Vineyard point 3, 283 m; Vineyard point 4, 262 m; Vineyard point 5, 301 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in complex terrain (height corrections up to 2.0 °C); absolute values may be several degrees out, year-to-year changes are more reliable.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Getariako TxakolinaVery similarCompared with Erbaluce di Caluso: same season warmth, similar rain.
2. ScanzoVery similarCompared with Erbaluce di Caluso: same season warmth, similar rain.
3. GabianoVery similarCompared with Erbaluce di Caluso: same season warmth, similar rain.

Growing-season temperature

Erbaluce di Caluso
16.9 °C
Getariako Txakolina
16.9 °C
Scanzo
17.0 °C
Gabiano
17.1 °C

Growing degree days

Erbaluce di Caluso
1,490
Getariako Txakolina
1,474
Scanzo
1,504
Gabiano
1,522

Growing-season rain

Erbaluce di Caluso
788 mm
Getariako Txakolina
747 mm
Scanzo
850 mm
Gabiano
746 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 265 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Erbaluce di Caluso · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Passito grapes are dried until sugar content is at least 29% (no minimum days given); the 35% passito wine yield is quoted from the passito row and applied to the riserva too. Vigna wines need 11.00% natural potential alcohol, with reduced yields for young vines. Spumante elaboration may take place anywhere in Piemonte.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.