Vinous

DOCG · Appellation profile

Dolcetto di Diano d'Alba / Diano d'Alba

1,756 haProduction zone
4Wines in the rules
17.8 °CGrowing season · warm
IIIWinkler region

What is made here

Wine colours

The only colour the rules allow.

100% Red

Where it is

Dolcetto di Diano d'Alba in Italy

Latitude
44.6°–44.7° N
Vineyard altitude
242 m to 488 m
Production zone
1,756 ha

Lies within
Barolo, Nebbiolo d'Alba, Barbera d'Alba, Alba, Langhe, Alta Langa, Piemonte

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Dolcetto di Diano d'Alba must meet.

4 wines in the rules.
WineMain grape(s)Max yield
t/ha
With named unit
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Acidity
min. g/l
Dry extract
min. g/l
Ageing
min. months
Dolcetto di Diano d’Alba/Diano d’Alba 100% Dolcetto87.2567011.5124.521–
Dolcetto di Diano d’Alba/Diano d’Alba con Menzione Geografica Aggiuntiva e con Menzione Aggiuntiva Vigna Seguita dal Relativo Toponimo/Nome Tradizionale 100% Dolcetto7.27.2–7012124.523–
Dolcetto di Diano d’Alba Superiore/Diano d’Alba Superiore 100% Dolcetto87.256701212.54.52310
Dolcetto di Diano d’Alba Superiore/Diano d’Alba Superiore con Menzione Geografica Aggiuntiva e con Menzione Aggiuntiva Vigna Seguita dal Relativo Toponimo/Nome Tradizionale 100% Dolcetto7.27.2–7012.512.54.52310

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

In the vineyard and cellar: rules for every wine

3,500
Vines per hectare, minimum
550 m
Highest vineyard allowed
Training
Systems allowed
controspalliera (Guyot tradizionale)
Cellar
Where the wine must be made
Within the production zone
Allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 17.8 °C, warm on Gregory Jones's scale, with 1,668 growing degree days (Winkler III).

The average year  1991–2020, vineyards at about 309 m

Monthly mean, °CRain, mmGrowing season
2.4° 66 Jan 3.7° 70 Feb 7.8° 79 Mar 11.5° 107 Apr 15.9° 101 May 20.1° 77 Jun 23.0° 45 Jul 22.8° 56 Aug 18.0° 96 Sep 13.0° 107 Oct 7.4° 131 Nov 3.0° 74 Dec
Growing-season temperature
17.8 °C
Warm · 17–19 °C (Jones)
Growing degree days
1,668
Region III: 1,667–1,943 degree days
Growing-season rain
589 mm
Of 1,009 mm a year
Harvest rain
203 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 411 m; Vineyard point 2, 246 m; Vineyard point 3, 282 m; Vineyard point 4, 312 m; Vineyard point 5, 292 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in moderately complex terrain; not yet checked against a weather station.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Cortese dell'Alto MonferratoVery similarCompared with Dolcetto di Diano d'Alba: same season warmth, similar rain.
2. Dolcetto d'AcquiVery similarCompared with Dolcetto di Diano d'Alba: same season warmth, similar rain.
3. FaugèresVery similarCompared with Dolcetto di Diano d'Alba: same season warmth, similar rain.

Growing-season temperature

Dolcetto di Diano d'Alba
17.8 °C
Cortese dell'Alto Monferrato
17.8 °C
Dolcetto d'Acqui
17.8 °C
Faugères
17.9 °C

Growing degree days

Dolcetto di Diano d'Alba
1,668
Cortese dell'Alto Monferrato
1,671
Dolcetto d'Acqui
1,677
Faugères
1,680

Growing-season rain

Dolcetto di Diano d'Alba
589 mm
Cortese dell'Alto Monferrato
592 mm
Dolcetto d'Acqui
596 mm
Faugères
567 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 203 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Dolcetto di Diano d'Alba · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Vigna wines (only with a menzione geografica aggiuntiva) get no yield up to the second year and reduced yields from the third, reaching 7.2 t/ha from the seventh year; their wine volume per hectare follows from those yields. Vinification and compulsory ageing anywhere in the province of Cuneo. Parts of Art. 4 (exposure, training) are garbled in the source.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.