Vinous

PDO · Appellation profile

Neszmély / Neszmélyi

88,710 haProduction zone
5Wines in the rules
16.8 °CGrowing season · intermediate
IIWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Neszmély in Hungary

Latitude
47.4°–47.8° N
Vineyard altitude
127 m to 281 m
Production zone
88,710 ha

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Neszmély must meet.

5 wines in the rules, all colours.
WineMax yield
t/ha
With named unit
t/ha
Max wine
hl/ha
Grape sugar
min. g/l
Grape ripeness
min. % pot. alc.
Actual alc.
min. %
Acidity
min. g/l
Neszmély (sparkling wine) 14–100153995
Neszmély white 1411.5100153994.5
Neszmély rosé 1411.5100153994.5
Neszmély red 1411.5100153994.5
Neszmély white late-harvest wine or wine made from raisined grapes 711.550153994.5

From the official production rules (EU single document, Official Journal). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

17 varieties · Neszmély (sparkling wine)

Chardonnay, Cserszegi Füszeres, Ezerjó, Hárslevelü, Irsai Oliver, Juhfark, Királyleányka, Leányka, Olasz Rizling, Ottonel Muskotály, Pinot Blanc, Rajnai Rizling, Rizlingszilváni, Szürkebarát, Sárga Muskotály, Tramini, Zenit

23 varieties ·

Cabernet Franc, Cabernet Sauvignon, Chardonnay, Cserszegi Füszeres, Ezerjó, Hárslevelü, Irsai Oliver, Juhfark, Királyleányka, Kékfrankos, Leányka, Merlot, Olasz Rizling, Ottonel Muskotály, Pinot Blanc, Pinot Noir, Rajnai Rizling, Rizlingszilváni, Szürkebarát, Sárga Muskotály, Tramini, Zenit, Zweigelt

In the vineyard and cellar: rules for every wine

3,333
Vines per hectare, minimum
Training
Systems allowed
umbrella; Moser; Sylvoz; low, medium-high and high cordon; Guyot; head-training; gobelet

02 · Climate fingerprint

The climate

The growing season averages 16.8 °C, intermediate on Gregory Jones's scale, with 1,461 growing degree days (Winkler II).

The average year  1991–2020, vineyards at about 190 m

Monthly mean, °CRain, mmGrowing season
-0.4° 44 Jan 1.2° 42 Feb 5.5° 49 Mar 11.1° 50 Apr 15.9° 76 May 19.6° 80 Jun 21.6° 77 Jul 21.5° 67 Aug 16.4° 64 Sep 11.1° 57 Oct 5.7° 56 Nov 0.7° 50 Dec
Growing-season temperature
16.8 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,461
Region II: 1,389–1,666 degree days
Growing-season rain
472 mm
Of 712 mm a year
Harvest rain
121 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 200 m; Vineyard point 2, 199 m; Vineyard point 3, 199 m; Vineyard point 4, 200 m; Vineyard point 5, 150 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. TokajVery similarCompared with Neszmély: same season warmth, similar rain.
2. MátraVery similarCompared with Neszmély: same season warmth, similar rain.
3. EgerVery similarCompared with Neszmély: same season warmth, similar rain.

Growing-season temperature

Neszmély
16.8 °C
Tokaj
16.8 °C
Mátra
16.9 °C
Eger
16.8 °C

Growing degree days

Neszmély
1,461
Tokaj
1,480
Mátra
1,494
Eger
1,470

Growing-season rain

Neszmély
472 mm
Tokaj
479 mm
Mátra
447 mm
Eger
518 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 121 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  3. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  4. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  5. Single document: Neszmély (Official Journal C 183, 5.5.2022; and the technical file 'Ares(2014)2152759' from the EU register) · European Union, Official Journal (C series) · EU law (Commission reuse policy)
  6. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Main varieties (section 7): 24 including cabernet franc, cabernet sauvignon, chardonnay, cserszegi fűszeres, ezerjó, hárslevelű, irsai olivér, juhfark. Wines named after a slope are limited to 80 hl/ha (11.5 t/ha). Grapes may not exceed 263 g/l sugar (15.5 % vol) for wines or 190 g/l (11 % vol) for sparkling wine, and wines have a maximum total sugar content of 263 g/l. Late-harvest and raisined-grape wines may not be enriched or sweetened; other wines may be sweetened only with concentrated must from the Neszmély wine region. Sparkling wine may be brut, dry, semi-dry or semi-sweet.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.