Vinous

AOC · Appellation profile

Côtes de Blaye

62,253 haProduction zone
1Wine in the rules
17.5 °CGrowing season · warm
IIWinkler region

What is made here

Wine colours

The only colour the rules allow.

100% White

Where it is

Côtes de Blaye in France

Latitude
45.0°–45.3° N
Vineyard altitude
5 m to 65 m
Production zone
62,253 ha

Covers the same area as
Blaye

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Côtes de Blaye must meet.

1 wine in the rules.
WineMain grape(s)Max wine
hl/ha
Yield ceiling
hl/ha
Grape sugar
min. g/l
Grape ripeness
min. % pot. alc.
After enrichment
max. % alc.
Sugar
max. g/l
Côtes de Blaye 60% colombard / ugni blanc607217010134

From the official production rules (cahier des charges). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Côtes de Blaye

  • 60–90% colombard / ugni blanc · Main grape
  • – muscadelle / sauvignon / sauvignon gris / sémillon · Allowed

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

4 varieties · Côtes de Blaye

Muscadelle, Sauvignon Blanc, Sauvignon Gris, Semillon

In the vineyard and cellar: rules for every wine

4,500
Vines per hectare, minimum
Training
Systems allowed
taille Guyot simple; taille Guyot double; cordon bas palissé

02 · Climate fingerprint

The climate

The growing season averages 17.5 °C, warm on Gregory Jones's scale, with 1,611 growing degree days (Winkler II).

The average year  1991–2020, vineyards at about 43 m

Monthly mean, °CRain, mmGrowing season
6.4° 77 Jan 6.8° 55 Feb 9.7° 56 Mar 12.2° 72 Apr 15.8° 74 May 19.1° 64 Jun 21.1° 48 Jul 21.3° 53 Aug 18.3° 61 Sep 14.6° 73 Oct 9.9° 82 Nov 7.2° 78 Dec
Growing-season temperature
17.5 °C
Warm · 17–19 °C (Jones)
Growing degree days
1,611
Region II: 1,389–1,666 degree days
Growing-season rain
445 mm
Of 793 mm a year
Harvest rain
134 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 38 m; Vineyard point 2, 56 m; Vineyard point 3, 68 m; Vineyard point 4, 54 m; Vineyard point 5, 1 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. SzekszárdVery similarCompared with Côtes de Blaye: same season warmth, similar rain.
2. СлавянциVery similarCompared with Côtes de Blaye: same season warmth, similar rain.
3. Puisseguin Saint-EmilionVery similarCompared with Côtes de Blaye: same season warmth, similar rain.

Growing-season temperature

Côtes de Blaye
17.5 °C
Szekszárd
17.5 °C
Славянци
17.4 °C
Puisseguin Saint-Emilion
17.6 °C

Growing degree days

Côtes de Blaye
1,611
Szekszárd
1,622
Славянци
1,603
Puisseguin Saint-Emilion
1,635

Growing-season rain

Côtes de Blaye
445 mm
Szekszárd
444 mm
Славянци
459 mm
Puisseguin Saint-Emilion
455 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 134 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Cahier des charges: Côtes de Blaye (Côte de Beaune-Villages) · Ministère de l'Agriculture (Bulletin officiel), as linked by INAO · Official act
  7. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Dry white wine only. Grapes of sauvignon B and sauvignon gris G need 178 g/l sugar (170 g/l for the others); in the blend the principal grapes must be at least 50%. Not recorded because the checker cannot read numbers with a space as thousands separator: minimum density 4 500 plants/ha and maximum average parcel load 9 500 kg/ha (17 bunches per vine).
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.