Vinous

PDO · Appellation profile

Colares

18,047 haProduction zone
2Wines in the rules
17.7 °CGrowing season · warm
IIWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Colares in Portugal

Latitude
38.7°–38.9° N
Vineyard altitude
20 m to 177 m
Production zone
18,047 ha

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Colares must meet.

2 wines in the rules, all colours.
WineMain grape(s)Max wine
hl/ha
Grape ripeness
min. % pot. alc.
Actual alc.
min. %
In bottle
min. months
Colares tinto 80% Ramisco559.5106
Colares branco 80% Malvasia709.5103

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Colares tinto

  • ≥ 80% Ramisco · Main grape
  • – João-Santarém / Molar / Parreira-Matias · Allowed
  • ≤ 10% chão rijo (hard-soil) vineyard products · Others allowed

Blend rules

Colares branco

  • ≥ 80% Malvasia · Main grape
  • – Arinto / Galego-Dourado / Jampal · Allowed
  • ≤ 10% chão rijo (hard-soil) vineyard products · Others allowed

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

10 varieties ·

Arinto, Castelão, Fernão Pires, Galego Dourado, Jampal, Malvasia, Parreira Matias, Tinta Miúda, Tinta Negra, Vital

In the vineyard and cellar: rules for every wine

Training
Systems allowed
forma baixa (low-trained), lowest wire at most 30 cm
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 17.7 °C, warm on Gregory Jones's scale, with 1,644 growing degree days (Winkler II).

The average year  1991–2020, vineyards at about 128 m

Monthly mean, °CRain, mmGrowing season
11.5° 87 Jan 11.7° 65 Feb 13.0° 63 Mar 13.9° 61 Apr 15.9° 49 May 18.2° 13 Jun 19.5° 4 Jul 20.0° 6 Aug 19.1° 32 Sep 17.2° 88 Oct 14.3° 101 Nov 12.5° 94 Dec
Growing-season temperature
17.7 °C
Warm · 17–19 °C (Jones)
Growing degree days
1,644
Region II: 1,389–1,666 degree days
Growing-season rain
252 mm
Of 662 mm a year
Harvest rain
119 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 102 m; Vineyard point 2, 89 m; Vineyard point 3, 198 m; Vineyard point 4, 157 m; Vineyard point 5, 96 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. ToroVery similarCompared with Colares: same season warmth, drier (−29 mm).
2. CalatayudVery similarCompared with Colares: same season warmth, similar rain.
3. ArribesVery similarCompared with Colares: same season warmth, wetter (+44 mm).

Growing-season temperature

Colares
17.7 °C
Toro
17.6 °C
Calatayud
17.5 °C
Arribes
17.5 °C

Growing degree days

Colares
1,644
Toro
1,645
Calatayud
1,620
Arribes
1,615

Growing-season rain

Colares
252 mm
Toro
224 mm
Calatayud
275 mm
Arribes
297 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 119 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  3. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  4. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  5. Product specification: Colares (CVRLisboa-Caderno Especificações DO COLARES final.pdf) · National authority, as filed in the EU register (eAmbrosia) · Official document
  6. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Minimum ageing before sale: red 18 months in vessel then 6 months in bottle (24 months in all); white 6 months in vessel then 3 months in bottle (9 months in all); vessel type is not specified. The 10 % vol minimum is written as 'título alcoométrico mínimo' without saying actual or total; recorded as actual. Grape shares apply to sand-soil (chão de areia) vineyards; up to 10 % may come from hard-soil (chão rijo) vineyards, where João-Santarém (red) or Malvasia (white) must be at least 80 %. Vines must be at least four years from grafting; sand-soil vines are planted ungrafted by the traditional 'unhar' method. Quality terms Superior, Escolha, Colheita Seleccionada, Reserva, Garrafeira and Velho need a higher tasting score only.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.