Vinous

DOC · Appellation profile

Valtellina rosso / Rosso di Valtellina

60,622 haProduction zone
1Wine in the rules
15.8 °CGrowing season · intermediate
IbWinkler region

What is made here

Wine colours

The only colour the rules allow.

100% Red

Where it is

Valtellina rosso in Italy

Latitude
46.0°–46.3° N
Vineyard altitude
331 m to 669 m
Production zone
60,622 ha

Contains 2 appellations (outlined on the zone map)
Sforzato di Valtellina, Valtellina Superiore

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Valtellina rosso must meet.

1 wine in the rules.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Acidity
min. g/l
Dry extract
min. g/l
Ageing
min. months
Valtellina Rosso/Rosso di Valtellina 90% Nebbiolo (Chiavennasca)107010114206

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Valtellina Rosso/Rosso di Valtellina

  • ≥ 90% Nebbiolo (Chiavennasca) · Main grape
  • ≤ 10% other non-aromatic red grapes suitable in Lombardia · Others allowed

At least 6 months' ageing.

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

63 varieties · Valtellina Rosso/Rosso di Valtellina

Ancellotta, Barbera, Bellagna, Bonarda, Cabernet Carbon, Cabernet Cortis, Cabernet Eidos, Cabernet Franc, Cabernet Sauvignon, Cabernet Volos, Carmenere, Corvina, Croatina, Dolcetto, Erbanno, Fortana, Franconia, Freisa, Grappello Ruberti, Groppello Gentile, Groppello di Mocasina, Groppello di S. Stefano, Iasma Eco 1, Iasma Eco 2, Incrocio Terzi N.1, Julius, Lagrein, Lambrusco Grasparossa, Lambrusco Maestri, Lambrusco Marani, Lambrusco Salamino, Lambrusco Viadanese, Lambrusco di Sorbara, Maiolina, Marzemino, Merera, Merlot, Merlot Kanthus, Meunier, Molinara, Montepulciano, Moradella, Mornasca, Moscato di Scanzo, Negrara, Petit Verdot, Pignola, Pinot Noir, Prior, Raboso Veronese, Rebo, Rondinella, Rossola Nera, Sangiovese, Schiava, Schiava Gentile, Schiava Grigia, Schiava Grossa, Serbina, Syrah, Teroldego, Uva Rara, Vespolina

In the vineyard and cellar: rules for every wine

3,500
Vines per hectare, minimum
No forcing
Forcing the vines is prohibited
Permitted
Irrigation
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 15.8 °C, intermediate on Gregory Jones's scale, with 1,285 growing degree days (Winkler Ib).

The average year  1991–2020, vineyards at about 551 m

Monthly mean, °CRain, mmGrowing season
-0.7° 63 Jan 1.2° 57 Feb 5.7° 77 Mar 9.3° 118 Apr 14.2° 145 May 18.6° 152 Jun 20.5° 142 Jul 20.3° 142 Aug 16.2° 129 Sep 11.7° 145 Oct 6.2° 146 Nov 0.8° 82 Dec
Growing-season temperature
15.8 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,285
Region Ib: 1,111–1,388 degree days
Growing-season rain
972 mm
Of 1,398 mm a year
Harvest rain
274 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 683 m; Vineyard point 2, 577 m; Vineyard point 3, 441 m; Vineyard point 4, 371 m; Vineyard point 5, 684 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in complex terrain (height corrections up to 7.3 °C); absolute values may be several degrees out, year-to-year changes are more reliable.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Vin de SavoieVery similarCompared with Valtellina rosso: +0.3 °C in the growing season, similar rain.
2. Roussette de SavoieVery similarCompared with Valtellina rosso: +0.3 °C in the growing season, similar rain.
3. Colline SaluzzesiVery similarCompared with Valtellina rosso: same season warmth, wetter (+97 mm).

Growing-season temperature

Valtellina rosso
15.8 °C
Vin de Savoie
16.1 °C
Roussette de Savoie
16.1 °C
Colline Saluzzesi
15.8 °C

Growing degree days

Valtellina rosso
1,285
Vin de Savoie
1,314
Roussette de Savoie
1,319
Colline Saluzzesi
1,260

Growing-season rain

Valtellina rosso
972 mm
Vin de Savoie
930 mm
Roussette de Savoie
922 mm
Colline Saluzzesi
1,069 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 274 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Valtellina rosso (version published by MASAF up to May 2023, via the Internet Archive; later amendments not yet included) · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: May be labelled with the variety Nebbiolo (or Chiavennasca). The wine yield limit is set directly at 70 hl/ha rather than as a percentage; ageing may also take place in Brusio and Poschiavo (Switzerland) with authorisation.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.