Vinous

AOC · Appellation profile

Vin de Savoie / Savoie

69,772 haProduction zone
28Wines in the rules
16.1 °CGrowing season · intermediate
IbWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Vin de Savoie in France

Latitude
45.4°–46.4° N
Vineyard altitude
273 m to 543 m
Delimited vineyard land
6,988 ha

Contains 1 appellation (outlined on the zone map)
Roussette de Savoie

Worked out from the boundaries (smallest container first). Uses the delimited parcels where INAO publishes them.

The delimited vineyard parcels themselves, so the shape is patchy: only land within them may grow the wine. Boundary: INAO parcel delimitation (Licence Ouverte); nearby parcels drawn as one block, with less detail for larger appellations. Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Vin de Savoie must meet.

28 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Yield ceiling
hl/ha
Grape sugar
min. g/l
Grape ripeness
min. % pot. alc.
After enrichment
max. % alc.
Sugar
max. g/l
On lees
min. months
Vin de Savoie (rosé) Aligoté, Altesse, Chardonnay +12–78––––––
Vin de Savoie (white) Aligoté, Altesse, Chardonnay +12–78––––––
Vin de Savoie Ayze (white) Gringet–78––––––
Vin de Savoie Aligoté, Altesse, Chardonnay +12–78––––––
Vin de Savoie Aligoté, Altesse, Chardonnay +12–78––––––
Vin de Savoie Ayze Gringet–78––––––
Vin de Savoie Cabernet Franc, Cabernet Sauvignon, Gamay +6–72––––––
Vin de Savoie Arbin 100% Mondeuse1162691629.512.53–
Vin de Savoie Chautagne Gamay, Mondeuse, Pinot Noir–69––––––
Vin de Savoie Chignin Gamay, Mondeuse, Pinot Noir–69––––––
Vin de Savoie Jongieux Gamay, Mondeuse, Pinot Noir–69––––––
Vin de Savoie Saint-Jean-de-la-Porte 100% Mondeuse1162691629.512.53–
Vin de Savoie Cabernet Franc, Cabernet Sauvignon, Gamay +6–78––––––
Vin de Savoie aligoté / altesse / chardonnay / gamay / jacquère / mondeuse / mondeuse / pinot / velteliner rouge précoce / chasselas14757814491359
Vin de Savoie Abymes 80% Jacquère126875–9128–
Vin de Savoie Apremont 80% Jacquère126875–9128–
Vin de Savoie Ayze 70% Gringet14757814491389
Vin de Savoie Chautagne 90% gamay / mondeuse / pinot116269–10133–
Vin de Savoie Chignin 90% gamay / mondeuse / pinot116269–10133–
Vin de Savoie Chignin-Bergeron 100% Roussanne11.5677216210138–
Vin de Savoie Crépy 80% Chasselas126875–9.512.58–
Vin de Savoie Cruet 80% Jacquère126875–9128–
Vin de Savoie Jongieux 90% gamay / mondeuse / pinot116269–10133–
Vin de Savoie Marignan 80% Chasselas126875–9.512.58–
Vin de Savoie Marin 80% Chasselas126875–9.512.58–
Vin de Savoie Montmélian 80% Jacquère126875–9128–
Vin de Savoie Ripaille 80% Chasselas126875–9.512.58–
Vin de Savoie Saint-Jeoire-Prieuré 80% Jacquère126875–9128–

From the official production rules (cahier des charges). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Vin de Savoie

  • – aligoté / altesse / chardonnay / gamay / jacquère / mondeuse / mondeuse / pinot / velteliner rouge précoce / chasselas · Main grape
  • ≤ 10% bia / corbeau / dousset / hibou noir / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

; release from after at least 9 months on lees following tirage.

Blend rules

Vin de Savoie Abymes

  • ≥ 80% Jacquère · Main grape
  • – aligoté / altesse / chardonnay / mondeuse / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Apremont

  • ≥ 80% Jacquère · Main grape
  • – aligoté / altesse / chardonnay / mondeuse / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Ayze

  • ≥ 70% Gringet · Main grape
  • ≤ 20% Altesse · Allowed
  • – Roussette d'Ayze · Allowed

; release from after at least 9 months on lees following tirage.

Blend rules

Vin de Savoie Chautagne

  • ≥ 90% gamay / mondeuse / pinot · Main grape
  • – cabernet franc / cabernet sauvignon / persan · Allowed
  • ≤ 10% corbeau / dousset / hibou noir · Allowed

Blend rules

Vin de Savoie Chignin

  • ≥ 90% gamay / mondeuse / pinot · Main grape
  • – cabernet franc / cabernet sauvignon / persan · Allowed
  • ≤ 10% corbeau / dousset / hibou noir · Allowed

Blend rules

Vin de Savoie Crépy

  • ≥ 80% Chasselas · Main grape
  • – aligoté / altesse / chardonnay / gringet / mondeuse / roussette d’Ayze / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Cruet

  • ≥ 80% Jacquère · Main grape
  • – aligoté / altesse / chardonnay / mondeuse / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Jongieux

  • ≥ 90% gamay / mondeuse / pinot · Main grape
  • – cabernet franc / cabernet sauvignon / persan · Allowed
  • ≤ 10% corbeau / dousset / hibou noir · Allowed

Blend rules

Vin de Savoie Marignan

  • ≥ 80% Chasselas · Main grape
  • – aligoté / altesse / chardonnay / gringet / mondeuse / roussette d’Ayze / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Marin

  • ≥ 80% Chasselas · Main grape
  • – aligoté / altesse / chardonnay / gringet / mondeuse / roussette d’Ayze / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Montmélian

  • ≥ 80% Jacquère · Main grape
  • – aligoté / altesse / chardonnay / mondeuse / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Ripaille

  • ≥ 80% Chasselas · Main grape
  • – aligoté / altesse / chardonnay / gringet / mondeuse / roussette d’Ayze / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Blend rules

Vin de Savoie Saint-Jeoire-Prieuré

  • ≥ 80% Jacquère · Main grape
  • – aligoté / altesse / chardonnay / mondeuse / velteliner rouge précoce · Allowed
  • ≤ 10% bia / mondeuse grise / petite sainte-Marie / pinot gris · Allowed

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

2 varieties · Vin de Savoie Ayze (white), Vin de Savoie Ayze, Vin de Savoie Ayze

Altesse, Roussette d'Ayze

3 varieties · Vin de Savoie Chignin, Vin de Savoie Jongieux

Cabernet Franc, Cabernet Sauvignon, Persan

7 varieties · Vin de Savoie Abymes

Aligoté, Altesse, Chardonnay, Marsanne, Mondeuse Blanche, Velteliner Rouge Précoce, Verdesse

5 varieties · 7 wines

Aligoté, Altesse, Chardonnay, Mondeuse Blanche, Velteliner Rouge Précoce

7 varieties · 4 wines

Aligoté, Altesse, Chardonnay, Gringet, Mondeuse Blanche, Roussette d'Ayze, Velteliner Rouge Précoce

In the vineyard and cellar: rules for every wine

5,000
Vines per hectare, minimum
Training
Systems allowed
gobelet; éventail; cordon de Royat; taille Guyot simple; taille Guyot double
Allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 16.1 °C, intermediate on Gregory Jones's scale, with 1,314 growing degree days (Winkler Ib).

The average year  1991–2020, vineyards at about 390 m

Monthly mean, °CRain, mmGrowing season
1.8° 130 Jan 3.0° 113 Feb 6.6° 121 Mar 10.3° 121 Apr 14.5° 158 May 18.3° 143 Jun 20.5° 140 Jul 20.4° 130 Aug 16.3° 119 Sep 12.2° 121 Oct 6.3° 136 Nov 2.6° 148 Dec
Growing-season temperature
16.1 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,314
Region Ib: 1,111–1,388 degree days
Growing-season rain
930 mm
Of 1,578 mm a year
Harvest rain
239 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 368 m; Vineyard point 2, 394 m; Vineyard point 3, 468 m; Vineyard point 4, 388 m; Vineyard point 5, 332 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in complex terrain (height corrections up to 3.9 °C); absolute values may be several degrees out, year-to-year changes are more reliable.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. CanaveseVery similarCompared with Vin de Savoie: same season warmth, similar rain.
2. Valtellina SuperioreVery similarCompared with Vin de Savoie: same season warmth, similar rain.
3. Valtellina rossoVery similarCompared with Vin de Savoie: −0.3 °C in the growing season, similar rain.

Growing-season temperature

Vin de Savoie
16.1 °C
Canavese
16.2 °C
Valtellina Superiore
16.2 °C
Valtellina rosso
15.8 °C

Growing degree days

Vin de Savoie
1,314
Canavese
1,348
Valtellina Superiore
1,356
Valtellina rosso
1,285

Growing-season rain

Vin de Savoie
930 mm
Canavese
969 mm
Valtellina Superiore
972 mm
Valtellina rosso
972 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 239 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Cahier des charges: Vin de Savoie (Cahier des charges de l'appellation d'origine protégée Vin de Savoie ou Savoie homologué par l'arrêté du 14 juin 2023 publié au JORF du 22 juin 2023 - AGRT23051) · Ministère de l'Agriculture (Bulletin officiel), as linked by INAO · Official act
  7. Délimitation parcellaire des AOC viticoles de l'INAO · Institut national de l'origine et de la qualité (INAO), via data.gouv.fr · Licence Ouverte / Open Licence (Etalab)
  8. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  9. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Minimum grape sugar and natural alcohol depend on the grape variety (e.g. reds 162 g/l for gamay/pinot vs 153 for others; whites 162 chardonnay, 136 jacquère, 144 others; varietal labels change the alcohol limits), so sugar is recorded only where one figure applies; the general colour-level alcohol figures are recorded. Grape minimums (90% gamay/mondeuse/pinot, 80% jacquère or chasselas, 50% gringet) apply to the vineyard holding; caps on bia, corbeau, dousset, hibou noir, mondeuse grise, petite sainte-Marie and pinot gris (10%) apply to the blend. The cahier also governs 'Crémant' sparkling wine (Crémant de Savoie: 12 months from tirage, 16,000/14,500 kg/ha, cuvée at least 40% jacquère and 60% jacquère+altesse), which is not among this register entry's names. Ayze vineyards need 6000 vines/ha. Irrigation is not mentioned.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.