Vinous

PDO · Appellation profile

Zapadna kontinentalna Hrvatska

1,854,898 haProduction zone
14Wines in the rules
16.8 °CGrowing season · intermediate
IIWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Zapadna kontinentalna Hrvatska in Croatia

Latitude
45.0°–46.6° N
Vineyard altitude
141 m to 314 m
Production zone
1,854,898 ha

Contains 5 appellations (outlined on the zone map)
Moslavina, Plešivica, Pokuplje, Prigorje-Bilogora, Zagorje – Međimurje

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Zapadna kontinentalna Hrvatska must meet.

14 wines in the rules, all colours.
WineMax yield
t/ha
Max wine
hl/ha
Must weight
min.
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Actual alc.
min. %
Acidity
min. g/l
Dry extract
min. g/l
In bottle
min. months
Zapadna kontinentalna Hrvatska kvalitetno vino KZP bijelo 1177–8.5–8.53.517–
Zapadna kontinentalna Hrvatska kvalitetno vino KZP rosé 1177–8.5–8.53.518–
Zapadna kontinentalna Hrvatska kvalitetno vino KZP crno 1177–8.5–8.53.519–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP bijelo 1060–10–8.53.518–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP rosé 1060–10–8.53.519–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP crno 1060–10–8.53.520–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP kasna berba 106094 °Oe––53.518–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP izborna berba 1060105 °Oe––53.518–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP izborna berba bobica 1060127 °Oe––53.518–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP izborna berba prosušenih bobica 1060154 °Oe––53.518–
Zapadna kontinentalna Hrvatska vrhunsko vino KZP ledeno vino 1060127 °Oe––53.518–
Zapadna kontinentalna Hrvatska arhivsko vino ––––––3.5–36
Zapadna kontinentalna Hrvatska vrhunsko pjenušavo vino ––––8.5–3.5––
Zapadna kontinentalna Hrvatska kvalitetno biser vino –––––73.5––

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

48 varieties · Zapadna kontinentalna Hrvatska vrhunsko pjenušavo vino, Zapadna kontinentalna Hrvatska kvalitetno biser vino

Alicante Bouschet, Blauburger, Blauer Portugieser, Blaufrankisch, Bouvier, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dornfelder, Furmint, Gamay, Gamay Teinturier, Gewürztraminer, Kadarka, Kavčina Crna, Kerner, Kleščec Bijeli, Kraljevina Crvena, Lipovina, Manzoni Bijeli, Merlot, Morio Muscat, Moscato Giallo, Muller Thurgau, Muscat Blanc, Muscat Noir, Muscat Ottonel, Neuburger, Pinot Blanc, Pinot Grigio, Pinot Noir, Plavec Žuti, Riesling, Rotgipfler, Saint Laurent, Savagnin Blanc, Semillon, Sylvaner, Syrah, Trollinger Blau, Veltliner Grüner, Veltliner Roter, Welschriesling, Zelenac Slatki, Zweigeltrebe, Šipelj, Škrlet Bijeli, Štajerska Belina

45 varieties ·

Alicante Bouschet, Blauburger, Blauer Portugieser, Blaufrankisch, Bouvier, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dornfelder, Furmint, Gamay, Gamay Teinturier, Kadarka, Kavčina Crna, Kerner, Kleščec Bijeli, Lipovina, Manzoni Bijeli, Merlot, Morio Muscat, Moscato Giallo, Muller Thurgau, Muscat Blanc, Muscat Noir, Muscat Ottonel, Neuburger, Pinot Blanc, Pinot Grigio, Pinot Noir, Plavec Žuti, Riesling, Rotgipfler, Saint Laurent, Savagnin Blanc, Semillon, Sylvaner, Syrah, Trollinger Blau, Veltliner Grüner, Welschriesling, Zelenac Slatki, Zweigeltrebe, Šipelj, Škrlet Bijeli, Štajerska Belina

02 · Climate fingerprint

The climate

The growing season averages 16.8 °C, intermediate on Gregory Jones's scale, with 1,470 growing degree days (Winkler II).

The average year  1991–2020, vineyards at about 234 m

Monthly mean, °CRain, mmGrowing season
0.7° 57 Jan 2.0° 64 Feb 6.3° 67 Mar 11.1° 77 Apr 15.6° 99 May 19.6° 95 Jun 21.7° 86 Jul 21.5° 89 Aug 16.4° 103 Sep 11.6° 84 Oct 6.5° 88 Nov 1.5° 76 Dec
Growing-season temperature
16.8 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,470
Region II: 1,389–1,666 degree days
Growing-season rain
634 mm
Of 985 mm a year
Harvest rain
187 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 198 m; Vineyard point 2, 185 m; Vineyard point 3, 148 m; Vineyard point 4, 406 m; Vineyard point 5, 232 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Zagorje – MeđimurjeVery similarCompared with Zapadna kontinentalna Hrvatska: same season warmth, similar rain.
2. Saint-JosephVery similarCompared with Zapadna kontinentalna Hrvatska: same season warmth, similar rain.
3. BéarnVery similarCompared with Zapadna kontinentalna Hrvatska: same season warmth, similar rain.

Growing-season temperature

Zapadna kontinentalna Hrvatska
16.8 °C
Zagorje – Međimurje
16.8 °C
Saint-Joseph
16.8 °C
Béarn
16.9 °C

Growing degree days

Zapadna kontinentalna Hrvatska
1,470
Zagorje – Međimurje
1,460
Saint-Joseph
1,462
Béarn
1,477

Growing-season rain

Zapadna kontinentalna Hrvatska
634 mm
Zagorje – Međimurje
611 mm
Saint-Joseph
609 mm
Béarn
649 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 187 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  3. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  4. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  5. Product specification: Zapadna kontinentalna Hrvatska (PDO-HR-A1663 Zapadna kontinentalna Hrvatska-TC.doc) · National authority, as filed in the EU register (eAmbrosia) · Official document
  6. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  7. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Products are the specification's categories: quality wine KZP and top-quality wine KZP, each split white/rosé/red by the sugar-free extract table (min_dry_extract_g_l = sugar-free extract); the top-quality predicate terms (late harvest 94 °Oe, selected harvest 105 °Oe, selected berries 127 °Oe, selected dried berries 154 °Oe, ice wine 127 °Oe, grapes picked at -7 °C or colder), archive wine, top-quality sparkling and quality semi-sparkling wine. Predicate wines take the top-quality yield; their sugar-free extract minimum is 18 g/l white, 19 rosé, 20 red. Young wine (mlado vino) has no separate limits. Enrichment and sweetening are allowed for quality wine (total strength raised by at most 4 % vol.) but prohibited for top-quality wine and predicate wines, as are acidification and deacidification. Archive wine must be kept at least five years, three of them in bottle. Sparkling cuvée min. 8.5 % vol. total and at least 3 bar; semi-sparkling base wine min. 9 % vol. total, 1–2.5 bar. White varieties include Belina Hižakovo, Chardonnay, Dišeća belina bijela, Graševina, Johanniter, Kerner bijeli; red include Alicante Bouschet, Blauburger, Cabernet cortis, Cabernet franc, Cabernet sauvignon.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.