What is made here
Wine colours
Colours the rules allow. Pick a colour to filter the rules and grapes below.
Where it is
Moslavina in Croatia
- Latitude
- 45.2°–45.9° N
- Vineyard altitude
- 111 m to 181 m
- Production zone
- 229,317 ha
Lies within
Zapadna kontinentalna Hrvatska
Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.
Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.
Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.
01 · What the law says
The rules
Limits on grapes, yields, ripeness and ageing that every wine labelled Moslavina must meet.
Other varieties allowed
Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.
21 varieties · Moslavina kvalitetno vino KZP bijelo, Moslavina vrhunsko vino KZP bijelo
Bouvier, Chardonnay, Dišeća Ranina Bijela, Furmint, Kerner, Manzoni Bijeli, Moscato Giallo, Muller Thurgau, Muscat Blanc, Muscat Ottonel, Neuburger, Pinot Blanc, Pinot Grigio, Plavec Žuti, Riesling, Savagnin Blanc, Semillon, Sylvaner, Welschriesling, Škrlet Bijeli, Štajerska Belina
39 varieties · Moslavina vrhunsko pjenušavo vino, Moslavina kvalitetno biser vino
Alicante Bouschet, Blauburger, Blauer Portugieser, Blaufrankisch, Bouvier, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dišeća Ranina Bijela, Dornfelder, Furmint, Gamay, Gamay Teinturier, Gewürztraminer, Kadarka, Kerner, Kraljevina Crvena, Manzoni Bijeli, Merlot, Moscato Giallo, Muller Thurgau, Muscat Blanc, Muscat Noir, Muscat Ottonel, Neuburger, Pinot Blanc, Pinot Grigio, Pinot Noir, Plavec Žuti, Riesling, Saint Laurent, Savagnin Blanc, Semillon, Sylvaner, Syrah, Welschriesling, Zweigeltrebe, Škrlet Bijeli, Štajerska Belina
37 varieties ·
Alicante Bouschet, Blauburger, Blauer Portugieser, Blaufrankisch, Bouvier, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dišeća Ranina Bijela, Dornfelder, Furmint, Gamay, Gamay Teinturier, Kadarka, Kerner, Manzoni Bijeli, Merlot, Moscato Giallo, Muller Thurgau, Muscat Blanc, Muscat Noir, Muscat Ottonel, Neuburger, Pinot Blanc, Pinot Grigio, Pinot Noir, Plavec Žuti, Riesling, Saint Laurent, Savagnin Blanc, Semillon, Sylvaner, Syrah, Welschriesling, Zweigeltrebe, Škrlet Bijeli, Štajerska Belina
02 · Climate fingerprint
The climate
The growing season averages 17.8 °C, warm on Gregory Jones's scale, with 1,670 growing degree days (Winkler III).
The average year 1991–2020, vineyards at about 126 m
Monthly mean, °CRain, mmGrowing season
- Growing-season temperature
- 17.8 °C
- Warm · 17–19 °C (Jones)
- Growing degree days
- 1,670
- Region III: 1,667–1,943 degree days
- Growing-season rain
- 540 mm
- Of 858 mm a year
- Harvest rain
- 163 mm
- September–October
Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 154 m; Vineyard point 2, 131 m; Vineyard point 3, 112 m; Vineyard point 4, 115 m; Vineyard point 5, 117 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.
Closest climates in the database
Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.
1. Pla de BagesVery similarCompared with Moslavina: same season warmth, similar rain.
2. CornasVery similarCompared with Moslavina: same season warmth, similar rain.
3. Rossese di DolceacquaVery similarCompared with Moslavina: same season warmth, similar rain.
Growing-season temperature
Growing degree days
Growing-season rain
03 · Year by year
35 vintages
Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.
Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 163 mm
2025
- Growing-season temp.
- Growing degree days
- Harvest rain
- Growing-season rain
- September nights
- Hot days and frosts
Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.
04 · Where the numbers come from
Sources
- A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
- ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
- OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
- Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
- Product specification: Moslavina (PDO-HR-A1653 Moslavina-TC.doc) · National authority, as filed in the EU register (eAmbrosia) · Official document
- Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
- Climate profiles calculated by Vinous: method
Still to check (3)
- Generated from EU reference data: check against the current product specification.
- From the specification: Products are the specification's quality categories (quality wine KZP, top-quality wine KZP, archive wine, the Prädikat-style late-harvest categories, top-quality sparkling and quality semi-sparkling wine); the white/rosé/red split follows the sugar-free extract table (min_dry_extract_g_l = sugar-free extract). Late-harvest categories (kasna berba, izborna berba, izborna berba bobica, izborna berba prosušenih bobica, ledeno vino) are terms of top-quality wine; their yield is assumed to be the top-quality limit; their sugar-free extract follows the top-quality values by colour; ice wine grapes must be picked at -7 °C or below. Enrichment and sweetening are allowed for quality wine (total strength raised by at most 4 % vol.) but prohibited for top-quality and late-harvest wines, as are acidification and deacidification. Archive wine must be kept at least five years, three of them in bottle. Sparkling wine cuvée min. 8.5 % vol. total and at least 3 bar; semi-sparkling base wine min. 9 % vol. total, 1–2.5 bar. No liqueur wine category. Sub-zones (vinogorja): Voloder-Ivanić Grad, Čazma. Main varieties Graševina, Škrlet, Chardonnay, Pinot bijeli, Rajnski rizling, Moslavac, Frankovka.
- National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.