Vinous

AOC · Appellation profile

Patrimonio

23,012 haProduction zone
5Wines in the rules
20.0 °CGrowing season · hot
IVWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Patrimonio in France

Latitude
42.6°–42.8° N
Vineyard altitude
15 m to 206 m
Delimited vineyard land
6,251 ha

The delimited vineyard parcels themselves, so the shape is patchy: only land within them may grow the wine. Boundary: INAO parcel delimitation (Licence Ouverte); nearby parcels drawn as one block, with less detail for larger appellations. Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Patrimonio must meet.

5 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Yield ceiling
hl/ha
Grape sugar
min. g/l
Grape ripeness
min. % pot. alc.
Patrimonio Nielluccio–55–––
Patrimonio Nielluccio–55–––
Patrimonio 100% Vermentino8505517811
Patrimonio rouge 90% Nielluccio8505520712
Patrimonio rosé 75% Nielluccio8505518711.5

From the official production rules (cahier des charges). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Patrimonio rouge

  • ≥ 90% Nielluccio · Main grape
  • – grenache / sciaccarello / vermentino · Allowed

; release from 1 March of the year after the harvest.

Blend rules

Patrimonio rosé

  • ≥ 75% Nielluccio · Main grape
  • – grenache / sciaccarello / vermentino · Allowed

; release from 1 January of the year after the harvest.

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

3 varieties · 4 wines

Grenache, Sciacarello, Vermentino

In the vineyard and cellar: rules for every wine

4,000
Vines per hectare, minimum
Training
Systems allowed
gobelet; cordon de Royat
Prohibited
Irrigation
Not allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 20.0 °C, hot on Gregory Jones's scale, with 2,149 growing degree days (Winkler IV).

The average year  1991–2020, vineyards at about 98 m

Monthly mean, °CRain, mmGrowing season
9.1° 60 Jan 9.1° 59 Feb 11.2° 65 Mar 13.6° 69 Apr 17.5° 64 May 21.5° 44 Jun 24.4° 23 Jul 24.7° 28 Aug 21.0° 65 Sep 17.4° 97 Oct 13.3° 107 Nov 10.2° 79 Dec
Growing-season temperature
20.0 °C
Hot · 19–21 °C (Jones)
Growing degree days
2,149
Region IV: 1,944–2,221 degree days
Growing-season rain
389 mm
Of 759 mm a year
Harvest rain
161 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 15 m; Vineyard point 2, 193 m; Vineyard point 3, 118 m; Vineyard point 4, 37 m; Vineyard point 5, 126 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in moderately complex terrain; not yet checked against a weather station.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. LameziaVery similarCompared with Patrimonio: same season warmth, similar rain.
2. SuveretoVery similarCompared with Patrimonio: same season warmth, similar rain.
3. Val di Cornia RossoVery similarCompared with Patrimonio: same season warmth, similar rain.

Growing-season temperature

Patrimonio
20.0 °C
Lamezia
20.1 °C
Suvereto
20.1 °C
Val di Cornia Rosso
19.9 °C

Growing degree days

Patrimonio
2,149
Lamezia
2,167
Suvereto
2,165
Val di Cornia Rosso
2,115

Growing-season rain

Patrimonio
389 mm
Lamezia
404 mm
Suvereto
413 mm
Val di Cornia Rosso
397 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 161 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Cahier des charges: Patrimonio (Cahier des charges de l'appellation d'origine protégée Patrimonion homologué par l'arrêté du 25 avril 2022 publié au JORF du 5 mai 2022 - B.O. n°20 du 12 mai 20) · Ministère de l'Agriculture (Bulletin officiel), as linked by INAO · Official act
  7. Délimitation parcellaire des AOC viticoles de l'INAO · Institut national de l'origine et de la qualité (INAO), via data.gouv.fr · Licence Ouverte / Open Licence (Etalab)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: The register lists one name but the text governs white, red and rosé, so red and rosé are added. Nielluccio minimums apply to the holding's vineyard and the blend; whites and rosés are aged until at least 15 December of the harvest year and reds until 15 February of the following year; maximum residual sugar is 4 g/l (5 g/l above 14% natural alcohol); chemical weedkillers are banned.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.