Vinous

PDO · Appellation profile

Сакар

70,076 haProduction zone
1Wine in the rules
19.2 °CGrowing season · hot
IVWinkler region

What is made here

Wine colours

The only colour the rules allow.

100% White

Where it is

Сакар in Bulgaria

Latitude
41.7°–42.0° N
Vineyard altitude
72 m to 250 m
Production zone
70,076 ha

Lies within
Любимец, Хасково

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Сакар must meet.

1 wine in the rules.
WineMain grape(s)Max yield
t/ha
Wine from grapes
max. %
Actual alc.
min. %
Acidity
min. g/l
Dry extract
min. g/l
Sugar
max. g/l
Сакар бели вина Merlot, Cabernet Sauvignon, Cabernet Franc +396511.54209

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

9 varieties ·

Cabernet Franc, Cabernet Sauvignon, Chardonnay, Malbec, Mavrud, Merlot, Sauvignon Blanc, Syrah, Viognier

In the vineyard and cellar: rules for every wine

1,112
Vines per hectare, minimum
Training
Systems allowed
Омбрела; Мозер; високостъблен двоен кордон
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 19.2 °C, hot on Gregory Jones's scale, with 1,967 growing degree days (Winkler IV).

The average year  1991–2020, vineyards at about 182 m

Monthly mean, °CRain, mmGrowing season
2.4° 59 Jan 4.0° 55 Feb 7.3° 64 Mar 11.9° 55 Apr 17.3° 63 May 21.8° 53 Jun 24.4° 44 Jul 24.6° 25 Aug 19.9° 37 Sep 14.2° 66 Oct 8.7° 61 Nov 3.8° 68 Dec
Growing-season temperature
19.2 °C
Hot · 19–21 °C (Jones)
Growing degree days
1,967
Region IV: 1,944–2,221 degree days
Growing-season rain
344 mm
Of 650 mm a year
Harvest rain
103 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 88 m; Vineyard point 2, 156 m; Vineyard point 3, 278 m; Vineyard point 4, 128 m; Vineyard point 5, 262 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. EmpordàVery similarCompared with Сакар: same season warmth, similar rain.
2. PrioratVery similarCompared with Сакар: same season warmth, similar rain.
3. ЛомVery similarCompared with Сакар: same season warmth, similar rain.

Growing-season temperature

Сакар
19.2 °C
Empordà
19.2 °C
Priorat
19.2 °C
Лом
19.3 °C

Growing degree days

Сакар
1,967
Empordà
1,959
Priorat
1,960
Лом
1,988

Growing-season rain

Сакар
344 mm
Empordà
364 mm
Priorat
317 mm
Лом
359 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 103 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  3. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  4. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  5. Product specification: Сакар (PDO_Sakar.pdf) · National authority, as filed in the EU register (eAmbrosia) · Official document
  6. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  7. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Products are white, rosé and red wines; oak ageing is allowed and the traditional terms Novo, Premium oak / First filling in barrel, Reserve, Special reserve, Special selection and Collection may be used, without their own limits. Sugar is up to 4 g/l, or 9 g/l when total acidity is no more than 2 g below residual sugar. Pruning allows up to 54 buds per vine; spacing 2.0–3.4 m by 1.0–1.5 m with at most 450 vines per decare (4,500/ha); no minimum density stated.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.