Overijssel · Vinous

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Overijssel in Netherlands

The protected area is the whole administrative region, so its official outline is used. Boundary: Eurostat NUTS 2021 regions (© EuroGeographics). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Overijssel must meet.

6 wines in the rules, all colours.
Wine	Max wine hl/ha	Actual alc. min. %
Overijssel Landwijn wit	95	6.5
Overijssel Landwijn rood	80	6.5
Overijssel Parelwijn	80	6.5
Overijssel Parelwijn waaraan koolzuurgas is toegevoegd	80	6.5
Overijssel Mousserende wijn	80	6.5
Overijssel Mousserende Kwaliteitswijn	80	6.5

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

02 · Where the numbers come from

Sources

eAmbrosia, the EU register of geographical indications (wine) · European Commission · Commission reuse policy
Regulation (EU) No 1308/2013, Article 93 (definitions of designation of origin and geographical indication) and Articles 92-123 · European Union · EU law
NUTS 2021 regions, 1:10 million (GISCO) · Eurostat; © EuroGeographics for the administrative boundaries · Eurostat GISCO terms (attribution)
Product specification: Overijssel (1126-Product Dossier BGA Overijssel 1.doc) · National authority, as filed in the EU register (eAmbrosia) · Official document

Still to check (3)

Same area as its administrative region; the boundary is the region's outline.
From the specification: Product dossier of 26 November 2011 (traditional term 'Landwijn'). Categories: wine, semi-sparkling wine, aerated semi-sparkling wine, sparkling wine and quality sparkling wine; colours are described only for still white and red. Maximum yields are set by grape colour (95 hl/ha white, 80 hl/ha red); the sparkling categories carry the lower (red) figure as their colour is not fixed. The minimum alcohol of 6.5 % vol is not specified as actual or total and is recorded as actual. Permitted varieties are those in the national HPA 2009 variety list, which is not reproduced in the dossier.
National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.