What is made here
Wine colours
Colours the rules allow. Pick a colour to filter the rules and grapes below.
Where it is
Vermentino di Gallura in Italy
- Latitude
- 40.6°–41.3° N
- Vineyard altitude
- 9 m to 460 m
- Production zone
- 286,998 ha
Lies within
Monica di Sardegna, Moscato di Sardegna, Sardegna Semidano, Vermentino di Sardegna
Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.
Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.
Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.
01 · What the law says
The rules
Limits on grapes, yields, ripeness and ageing that every wine labelled Vermentino di Gallura must meet.
Blend rules
Vermentino di Gallura Superiore
- ≥ 95% Vermentino · Main grape
- ≤ 5% other non-aromatic white varieties authorised in Sardinia · Others allowed
; release from 15 January after the harvest.
Blend rules
Vermentino di Gallura Frizzante
- ≥ 95% Vermentino · Main grape
- ≤ 5% other non-aromatic white varieties authorised in Sardinia · Others allowed
; release from 1 December of the harvest year.
Blend rules
Vermentino di Gallura Passito
- ≥ 95% Vermentino · Main grape
- ≤ 5% other non-aromatic white varieties authorised in Sardinia · Others allowed
; release from 1 May after the harvest.
Blend rules
Vermentino di Gallura Vendemmia Tardiva
- ≥ 95% Vermentino · Main grape
- ≤ 5% other non-aromatic white varieties authorised in Sardinia · Others allowed
; release from 15 January after the harvest.
Blend rules
Vermentino di Gallura
- ≥ 95% Vermentino · Main grape
- ≤ 5% other non-aromatic white varieties authorised in Sardinia · Others allowed
; release from 15 January after the harvest.
Blend rules
Vermentino di Gallura Spumante
- ≥ 95% Vermentino · Main grape
- ≤ 5% other non-aromatic white varieties authorised in Sardinia · Others allowed
Other varieties allowed
Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.
50 varieties · 8 wines
Albaranzeuli Bianco, Alvarega, Aniga Bragia, Ansonica, Argu Mannu, Arneis, Arvesiniadu, Bianca Addosa, Bianca Remungia, Biancolella, Clairette, Codronisca, Cortese, Cranaccia Arussa, Cuccuau, Doronadu, Falanghina, Fiano, Forastera, Friulano, Garganega, Greco, Guarnaccia, Licronaxu, Malvasia Bianca di Candia, Malvasia Istriana, Malvasia di Sardegna, Manzoni Bianco, Mara Bianca, Muller Thurgau, Muscat Blanc A Petits Grains, Nasco, Nuragus, Pansale, Pinot Blanc, Retagliado Bianco, Riesling, Sauvignon Blanc, Selezione Vedele, Semidano, Sinnidanu, Sylvaner, Torbato, Trebbiano Romagnolo, Trebbiano Toscano, Verdicchio Bianco, Verduzzo Friulano, Vernaccia di Oristano, Vernaccia di S. Giminiano, Welschriesling
In the vineyard and cellar: rules for every wine
3,250
Vines per hectare, minimum
500 m
Highest vineyard allowed
No forcing
Forcing the vines is prohibited
Permitted
Irrigation
Cellar
Where the wine must be made
Within the production zone
Allowed
Enrichment (chaptalisation)
02 · Climate fingerprint
The climate
The growing season averages 20.2 °C, hot on Gregory Jones's scale, with 2,174 growing degree days (Winkler IV).
The average year 1991–2020, vineyards at about 143 m
Monthly mean, °CRain, mmGrowing season
- Growing-season temperature
- 20.2 °C
- Hot · 19–21 °C (Jones)
- Growing degree days
- 2,174
- Region IV: 1,944–2,221 degree days
- Growing-season rain
- 262 mm
- Of 590 mm a year
- Harvest rain
- 109 mm
- September–October
Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 333 m; Vineyard point 2, 8 m; Vineyard point 3, 201 m; Vineyard point 4, 45 m; Vineyard point 5, 129 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.
Lower confidence:Monthly reanalysis in moderately complex terrain; not yet checked against a weather station.
Closest climates in the database
Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.
1. Μοσχάτος ΚεφαλληνίαςVery similarCompared with Vermentino di Gallura: same season warmth, similar rain.
2. Vermentino di SardegnaVery similarCompared with Vermentino di Gallura: same season warmth, similar rain.
3. Moscato di SorsoVery similarCompared with Vermentino di Gallura: same season warmth, wetter (+36 mm).
Growing-season temperature
Growing degree days
Growing-season rain
03 · Year by year
35 vintages
Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.
Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 109 mm
2025
- Growing-season temp.
- Growing degree days
- Harvest rain
- Growing-season rain
- September nights
- Hot days and frosts
Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.
04 · Where the numbers come from
Sources
- A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
- Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
- ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
- OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
- Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
- Disciplinare di produzione: Vermentino di Gallura (version published by MASAF up to May 2023, via the Internet Archive; later amendments not yet included) · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
- Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
- Climate profiles calculated by Vinous: method
Still to check (3)
- Generated from EU reference data: check against the current product specification.
- From the specification: The plain 'Vermentino di Gallura' type governed by the text is added. Spumante may be made by tank (release from 1 December of the harvest year) or classic method (release only after at least nine months of prise de mousse), so the method is left null; most types range from dry to amabile, so sweetness is null. Passito grapes must be dried to at least 15% vol natural alcohol.
- National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.