Val di Neto · Vinous

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Val di Neto in Italy

The boundary for Val di Neto is not on Vinous yet. It is added by the geography step of the data pipeline.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Val di Neto must meet.

11 wines in the rules, all colours.
Wine	Main grape(s)	Max yield t/ha	Wine from grapes max. %	Grape ripeness min. % pot. alc.	Wine min. % alc.	Acidity min. g/l	Dry extract min. g/l
Val di Neto bianco	–	18	80	10	10.5	5	14
Val di Neto bianco frizzante	–	18	80	–	10.5	5	14
Val di Neto bianco passito	–	18	50	10	15	4.5	24
Val di Neto rosso	–	16	80	11	11.5	4.5	18
Val di Neto rosso frizzante	–	16	80	–	11.5	4.5	18
Val di Neto rosso passito	–	16	50	11	15	4.5	25
Val di Neto rosso novello	–	16	80	11	11	4.5	18
Val di Neto rosato	–	16	80	11	10.5	5	16
Val di Neto rosato frizzante	–	16	80	–	10.5	5	16
Val di Neto with grape variety (white)	85% Named variety	18	80	10	10.5	5	14
Val di Neto with grape variety (red)	85% Named variety	16	80	11	11.5	4.5	18

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Val di Neto with grape variety (white)

≥ 85% Named variety · Main grape
≤ 15% Other non-aromatic varieties of the same colour (white) · Others allowed

Blend rules

Val di Neto with grape variety (red)

≥ 85% Named variety · Main grape
≤ 15% Other non-aromatic varieties of the same colour (red) · Others allowed

In the vineyard and cellar: rules for every wine

Cellar

Where the wine must be made

Within the production zone

02 · Where the numbers come from

Sources

eAmbrosia, the EU register of geographical indications (wine) · European Commission · Commission reuse policy
Legge 12 dicembre 2016, n. 238 (Testo unico della vite e del vino), Articles 3, 28 and 33 · Repubblica Italiana · Official act
Disciplinare di produzione: Val di Neto · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act

Still to check (3)

Boundary not captured yet (PGIs are not in the Eurac boundary data).
From the specification: Frizzante grapes may have a natural potential alcohol 0.5% vol lower than the base type, so it is left null for them; in poor vintages all minimums may be lowered by 0.5% vol. Vinification may also take place anywhere in the province of Crotone. Varietal wines also meet the analytical limits of their colour.
National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.