Vinous

DOC · Appellation profile

Terre dell'Alta Val d'Agri

25,297 haProduction zone
3Wines in the rules
17.9 °CGrowing season · warm
IIIWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Terre dell'Alta Val d'Agri in Italy

Latitude
40.1°–40.4° N
Production zone
25,297 ha

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Terre dell'Alta Val d'Agri must meet.

3 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Acidity
min. g/l
Dry extract
min. g/l
Ageing
min. months
In wood
min. months
Terre dell'Alta Val d’Agri Rosso Merlot, Cabernet Sauvignon12847012124.51912–
Terre dell'Alta Val d’Agri Rosso Riserva Merlot, Cabernet Sauvignon1284701212.54.519246
Terre dell'Alta Val d’Agri Rosato Merlot, Cabernet Sauvignon, Malvasia di Basilicata1284701111.54.519––

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Terre dell'Alta Val d’Agri Rosso

  • ≥ 50% Merlot · Main grape
  • ≥ 30% Cabernet Sauvignon · Main grape
  • ≤ 20% other red varieties suitable for Basilicata · Others allowed

At least 12 months' ageing.

Blend rules

Terre dell'Alta Val d’Agri Rosso Riserva

  • ≥ 50% Merlot · Main grape
  • ≥ 30% Cabernet Sauvignon · Main grape
  • ≤ 20% other red varieties suitable for Basilicata · Others allowed

At least 24 months' ageing.

Blend rules

Terre dell'Alta Val d’Agri Rosato

  • ≥ 50% Merlot · Main grape
  • ≥ 20% Cabernet Sauvignon · Main grape
  • ≥ 10% Malvasia di Basilicata · Main grape
  • ≤ 20% other non-aromatic red and white varieties suitable for Basilicata · Others allowed

; release from 1 March of the year after the harvest.

In the vineyard and cellar: rules for every wine

3,000
Vines per hectare, minimum
Training
Systems allowed
spalliera semplice
No forcing
Forcing the vines is prohibited
Permitted
Irrigation

02 · Climate fingerprint

The climate

The growing season averages 17.9 °C, warm on Gregory Jones's scale, with 1,687 growing degree days (Winkler III).

The average year  1991–2020, vineyards at about 661 m

Monthly mean, °CRain, mmGrowing season
4.8° 78 Jan 5.0° 82 Feb 7.8° 89 Mar 10.9° 87 Apr 15.5° 70 May 19.9° 44 Jun 22.6° 33 Jul 23.0° 30 Aug 18.4° 70 Sep 14.6° 82 Oct 9.9° 100 Nov 6.0° 90 Dec
Growing-season temperature
17.9 °C
Warm · 17–19 °C (Jones)
Growing degree days
1,687
Region III: 1,667–1,943 degree days
Growing-season rain
415 mm
Of 855 mm a year
Harvest rain
151 mm
September–October

Copernicus ERA5-Land monthly averages at 1 vineyard points (Vineyard point 1, 661 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:No vineyards are mapped here yet, so this is the climate at one point in the middle of the zone, which may not be where the vines are. Monthly reanalysis in complex terrain (height corrections up to 1.4 °C); absolute values may be several degrees out, year-to-year changes are more reliable.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. DunaVery similarCompared with Terre dell'Alta Val d'Agri: same season warmth, similar rain.
2. PierrevertVery similarCompared with Terre dell'Alta Val d'Agri: same season warmth, similar rain.
3. DãoVery similarCompared with Terre dell'Alta Val d'Agri: same season warmth, similar rain.

Growing-season temperature

Terre dell'Alta Val d'Agri
17.9 °C
Duna
17.9 °C
Pierrevert
17.9 °C
Dão
17.9 °C

Growing degree days

Terre dell'Alta Val d'Agri
1,687
Duna
1,687
Pierrevert
1,687
Dão
1,685

Growing-season rain

Terre dell'Alta Val d'Agri
415 mm
Duna
415 mm
Pierrevert
430 mm
Dão
434 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 151 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. Disciplinare di produzione: Terre dell'Alta Val d'Agri (version published by MASAF up to May 2023, via the Internet Archive; later amendments not yet included) · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  5. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Vinification and compulsory ageing may take place in the production zone or anywhere in the province of Potenza. Tendone and pergola training are excluded; other systems may be allowed by the Region. Release of Rosso and Riserva is allowed only after their compulsory ageing.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.