Vinous

DOC · Appellation profile

Penisola Sorrentina

15,943 haProduction zone
7Wines in the rules
19.2 °CGrowing season · hot
IVWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Penisola Sorrentina in Italy

Latitude
40.6°–40.7° N
Vineyard altitude
94 m to 619 m
Production zone
15,943 ha

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Penisola Sorrentina must meet.

7 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Acidity
min. g/l
Dry extract
min. g/l
Penisola Sorrentina Bianco Falanghina / Biancolella / Greco bianco, Falanghina1284709.510514
Penisola Sorrentina Sorrento Bianco Falanghina / Biancolella / Greco bianco, Falanghina10707010.511514
Penisola Sorrentina Rosso Piedirosso / Sciascinoso / Aglianico, Piedirosso1177701010.5518
Penisola Sorrentina Sorrento Rosso Piedirosso / Sciascinoso / Aglianico, Piedirosso963701111.5518
Penisola Sorrentina Lettere Rosso Frizzante Piedirosso / Sciascinoso / Aglianico, Piedirosso9637010.5115.518
Penisola Sorrentina Gragnano Rosso Frizzante Piedirosso / Sciascinoso / Aglianico, Piedirosso9637010.5115.518
Penisola Sorrentina Rosso Frizzante Piedirosso / Sciascinoso / Aglianico, Piedirosso1177709.5105.518

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Penisola Sorrentina Bianco

  • ≥ 60% Falanghina / Biancolella / Greco bianco · Main grape
  • ≥ 40% Falanghina · Main grape
  • ≤ 40% other non-aromatic white grapes suitable for the province of Napoli · Others allowed

Blend rules

Penisola Sorrentina Sorrento Bianco

  • ≥ 60% Falanghina / Biancolella / Greco bianco · Main grape
  • ≥ 40% Falanghina · Main grape
  • ≤ 40% other non-aromatic white grapes suitable for the province of Napoli · Others allowed

Blend rules

Penisola Sorrentina Rosso

  • ≥ 60% Piedirosso / Sciascinoso / Aglianico · Main grape
  • ≥ 40% Piedirosso · Main grape
  • ≤ 40% other non-aromatic black grapes suitable for the province of Napoli · Others allowed

Blend rules

Penisola Sorrentina Sorrento Rosso

  • ≥ 60% Piedirosso / Sciascinoso / Aglianico · Main grape
  • ≥ 40% Piedirosso · Main grape
  • ≤ 40% other non-aromatic black grapes suitable for the province of Napoli · Others allowed

Blend rules

Penisola Sorrentina Lettere Rosso Frizzante

  • ≥ 60% Piedirosso / Sciascinoso / Aglianico · Main grape
  • ≥ 40% Piedirosso · Main grape
  • ≤ 40% other non-aromatic black grapes suitable for the province of Napoli · Others allowed

Blend rules

Penisola Sorrentina Gragnano Rosso Frizzante

  • ≥ 60% Piedirosso / Sciascinoso / Aglianico · Main grape
  • ≥ 40% Piedirosso · Main grape
  • ≤ 40% other non-aromatic black grapes suitable for the province of Napoli · Others allowed

Blend rules

Penisola Sorrentina Rosso Frizzante

  • ≥ 60% Piedirosso / Sciascinoso / Aglianico · Main grape
  • ≥ 40% Piedirosso · Main grape
  • ≤ 40% other non-aromatic black grapes suitable for the province of Napoli · Others allowed

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

12 varieties · Penisola Sorrentina Bianco, Penisola Sorrentina Sorrento Bianco

Asprinio Bianco, Bombino Bianco, Caprettone, Catalanesca, Coda di Volpe Bianca, Fiano, Forastera, Montonico Bianco, Muscat Blanc A Petits Grains, S. Lunardo, Trebbiano Toscano, Verdeca

11 varieties · 5 wines

Aglianicone, Alicante, Ancellotta, Barbera, Cabernet Sauvignon, Merlot, Montepulciano, Olivella Nera, Pinot Noir, Primitivo, Sangiovese

In the vineyard and cellar: rules for every wine

1,800
Vines per hectare, minimum
600 m
Highest vineyard allowed
Training
Systems allowed
controspalliera; pergola
No forcing
Forcing the vines is prohibited
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 19.2 °C, hot on Gregory Jones's scale, with 1,962 growing degree days (Winkler IV).

The average year  1991–2020, vineyards at about 283 m

Monthly mean, °CRain, mmGrowing season
8.7° 142 Jan 8.6° 119 Feb 10.2° 115 Mar 12.7° 91 Apr 16.5° 60 May 20.4° 29 Jun 23.1° 17 Jul 23.8° 22 Aug 20.5° 96 Sep 17.1° 139 Oct 13.3° 205 Nov 9.9° 173 Dec
Growing-season temperature
19.2 °C
Hot · 19–21 °C (Jones)
Growing degree days
1,962
Region IV: 1,944–2,221 degree days
Growing-season rain
455 mm
Of 1,209 mm a year
Harvest rain
235 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 125 m; Vineyard point 2, 243 m; Vineyard point 3, 363 m; Vineyard point 4, 575 m; Vineyard point 5, 109 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:The vineyards are on land too small for the reanalysis grid, so the nearest land cell (up to 18 km away) is used; island climates are usually milder than this. Monthly reanalysis in complex terrain (height corrections up to 2.2 °C); absolute values may be several degrees out, year-to-year changes are more reliable.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Morellino di ScansanoVery similarCompared with Penisola Sorrentina: same season warmth, similar rain.
2. VacqueyrasVery similarCompared with Penisola Sorrentina: same season warmth, similar rain.
3. TerracinaVery similarCompared with Penisola Sorrentina: same season warmth, similar rain.

Growing-season temperature

Penisola Sorrentina
19.2 °C
Morellino di Scansano
19.2 °C
Vacqueyras
19.2 °C
Terracina
19.2 °C

Growing degree days

Penisola Sorrentina
1,962
Morellino di Scansano
1,975
Vacqueyras
1,960
Terracina
1,967

Growing-season rain

Penisola Sorrentina
455 mm
Morellino di Scansano
434 mm
Vacqueyras
430 mm
Terracina
481 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 235 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Penisola Sorrentina (version published by MASAF up to May 2023, via the Internet Archive; later amendments not yet included) · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Altitude limit is 650 m in the comune of Agerola; the density minimum applies to new plantings and replantings. Frizzante wines may be made by natural refermentation only (artificial carbonation prohibited) and may be dry or soft, sometimes amabile, so sweetness is left null. Winemaking may be authorised elsewhere in the province of Napoli for traditional producers.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.