Vinous

DOC · Appellation profile

Ortrugo dei Colli Piacentini / Ortrugo – Colli Piacentini

130,537 haProduction zone
5Wines in the rules
18.3 °CGrowing season · warm
IIIWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Ortrugo dei Colli Piacentini in Italy

Latitude
44.7°–45.1° N
Vineyard altitude
132 m to 547 m
Production zone
130,537 ha

Contains 2 appellations (outlined on the zone map)
Colli Piacentini, Gutturnio

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Ortrugo dei Colli Piacentini must meet.

5 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Acidity
min. g/l
Dry extract
min. g/l
Sugar
max. g/l
Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini 90% Ortrugo12847010.511515–
Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini Frizzante 90% Ortrugo12847010.51151517
Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini Spumante (white) Ortrugo1284––––––
Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini Spumante (white) Ortrugo1284––––––
Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini Spumante 90% Ortrugo12–709.511515–

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini

  • ≥ 90% Ortrugo · Main grape
  • ≤ 10% other non-aromatic white grapes suitable for Emilia-Romagna · Others allowed

Blend rules

Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini Frizzante

  • ≥ 90% Ortrugo · Main grape
  • ≤ 10% other non-aromatic white grapes suitable for Emilia-Romagna · Others allowed

Blend rules

Ortrugo dei Colli Piacentini/Ortrugo-Colli Piacentini Spumante

  • ≥ 90% Ortrugo · Main grape
  • ≤ 10% other non-aromatic white grapes suitable for Emilia-Romagna · Others allowed

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

36 varieties · 5 wines

Albana, Alionza, Bervedino, Biancame, Bombino Bianco, Durella, Famoso, Fiano, Friulano, Garganega, Malvasia Bianca di Candia, Malvasia Istriana, Malvasia di Candia Aromatica, Manzoni Bianco, Marsanne, Melara, Montu', Mostosa, Muller Thurgau, Muscat Blanc A Petits Grains, Pignoletto, Pinot Blanc, Riesling, Ruggine, Santa Maria, Sauvignon Blanc, Semillon, Spergola, Trebbianina, Trebbiano Modenese, Trebbiano Romagnolo, Trebbiano Toscano, Verdea, Verdicchio Bianco, Vernaccina, Welschriesling

In the vineyard and cellar: rules for every wine

3,000
Vines per hectare, minimum
Training
Systems allowed
spalliera
No forcing
Forcing the vines is prohibited
Permitted
Irrigation
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 18.3 °C, warm on Gregory Jones's scale, with 1,787 growing degree days (Winkler III).

The average year  1991–2020, vineyards at about 230 m

Monthly mean, °CRain, mmGrowing season
3.1° 65 Jan 4.2° 68 Feb 8.3° 74 Mar 12.0° 99 Apr 16.6° 98 May 20.9° 75 Jun 23.6° 53 Jul 23.3° 74 Aug 18.4° 95 Sep 13.4° 111 Oct 8.1° 121 Nov 3.7° 82 Dec
Growing-season temperature
18.3 °C
Warm · 17–19 °C (Jones)
Growing degree days
1,787
Region III: 1,667–1,943 degree days
Growing-season rain
604 mm
Of 1,014 mm a year
Harvest rain
206 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 287 m; Vineyard point 2, 221 m; Vineyard point 3, 253 m; Vineyard point 4, 200 m; Vineyard point 5, 187 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in complex terrain (height corrections up to 2.9 °C); absolute values may be several degrees out, year-to-year changes are more reliable.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Clairette du LanguedocVery similarCompared with Ortrugo dei Colli Piacentini: same season warmth, similar rain.
2. GalluccioVery similarCompared with Ortrugo dei Colli Piacentini: same season warmth, similar rain.
3. Riviera ligure di PonenteVery similarCompared with Ortrugo dei Colli Piacentini: same season warmth, similar rain.

Growing-season temperature

Ortrugo dei Colli Piacentini
18.3 °C
Clairette du Languedoc
18.4 °C
Galluccio
18.4 °C
Riviera ligure di Ponente
18.2 °C

Growing degree days

Ortrugo dei Colli Piacentini
1,787
Clairette du Languedoc
1,804
Galluccio
1,799
Riviera ligure di Ponente
1,754

Growing-season rain

Ortrugo dei Colli Piacentini
604 mm
Clairette du Languedoc
608 mm
Galluccio
579 mm
Riviera ligure di Ponente
595 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 206 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Ortrugo dei Colli Piacentini (version published by MASAF up to May 2023, via the Internet Archive; later amendments not yet included) · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Still wine may be dry or abboccato and spumante brut, secco or abboccato, so sweetness is left null; spumante may be made by the classic method or in large closed vessels. Winemaking is also allowed at Rovescala (east of the Bardoneggia) and, by authorisation, Santa Maria della Versa in the province of Pavia. Density minimum applies to new plantings and replantings.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.