Vinous

DOC · Appellation profile

Moscato di Trani

190,273 haProduction zone
2Wines in the rules
20.7 °CGrowing season · hot
VWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Moscato di Trani in Italy

Latitude
40.9°–41.4° N
Vineyard altitude
18 m to 330 m
Production zone
190,273 ha

Lies within
Aleatico di Puglia

Contains 1 appellation (outlined on the zone map)
Barletta

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Moscato di Trani must meet.

2 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Actual alc.
min. %
Acidity
min. g/l
Dry extract
min. g/l
Moscato di Trani Dolce Naturale Muscat Blanc A Petits Grains12786512.512.5–4.522
Moscato di Trani Liquoroso Muscat Blanc A Petits Grains12786512.51816420

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Moscato di Trani Dolce Naturale

  • – Muscat Blanc A Petits Grains · Main grape
  • ≤ 15% other white Moscato-aroma grapes authorised for the province of Bari · Others allowed

; release from 1 March of the year after the harvest.

Blend rules

Moscato di Trani Liquoroso

  • – Muscat Blanc A Petits Grains · Main grape
  • ≤ 15% other white Moscato-aroma grapes authorised for the province of Bari · Others allowed

; release from 1 November of the year after the harvest.

In the vineyard and cellar: rules for every wine

No forcing
Forcing the vines is prohibited
Cellar
Where the wine must be made
Within the production zone

02 · Climate fingerprint

The climate

The growing season averages 20.7 °C, hot on Gregory Jones's scale, with 2,284 growing degree days (Winkler V).

The average year  1991–2020, vineyards at about 123 m

Monthly mean, °CRain, mmGrowing season
7.9° 59 Jan 8.2° 56 Feb 10.6° 59 Mar 13.7° 56 Apr 18.3° 39 May 22.9° 32 Jun 25.5° 23 Jul 25.7° 22 Aug 21.4° 54 Sep 17.2° 62 Oct 12.9° 67 Nov 9.1° 63 Dec
Growing-season temperature
20.7 °C
Hot · 19–21 °C (Jones)
Growing degree days
2,284
Region V: 2,222 and over degree days
Growing-season rain
288 mm
Of 590 mm a year
Harvest rain
116 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 232 m; Vineyard point 2, 5 m; Vineyard point 3, 101 m; Vineyard point 4, 267 m; Vineyard point 5, 9 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Tavoliere delle PuglieVery similarCompared with Moscato di Trani: same season warmth, similar rain.
2. Contessa EntellinaVery similarCompared with Moscato di Trani: same season warmth, similar rain.
3. Cacc'e mmitte di LuceraVery similarCompared with Moscato di Trani: same season warmth, similar rain.

Growing-season temperature

Moscato di Trani
20.7 °C
Tavoliere delle Puglie
20.7 °C
Contessa Entellina
20.7 °C
Cacc'e mmitte di Lucera
20.6 °C

Growing degree days

Moscato di Trani
2,284
Tavoliere delle Puglie
2,297
Contessa Entellina
2,293
Cacc'e mmitte di Lucera
2,258

Growing-season rain

Moscato di Trani
288 mm
Tavoliere delle Puglie
277 mm
Contessa Entellina
264 mm
Cacc'e mmitte di Lucera
280 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 116 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Moscato di Trani · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Both types need at least 2.00% vol potential (unfermented) alcohol. For the dolce naturale, concentrate and concentration are banned and light drying of grapes is allowed; the liquoroso may use concentrated must, wine alcohol or cold concentration. Vinification is also allowed in communes partly inside the zone.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.