Vinous

DOC · Appellation profile

Malvasia di Bosa

22,939 haProduction zone
4Wines in the rules
20.3 °CGrowing season · hot
IVWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Malvasia di Bosa in Italy

Latitude
40.2°–40.4° N
Production zone
22,939 ha

Lies within
Moscato di Sardegna, Monica di Sardegna, Vermentino di Sardegna, Sardegna Semidano

Worked out from the boundaries (smallest container first). They follow whole communes, so a neighbour sharing a commune can show up here too.

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Malvasia di Bosa must meet.

4 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Actual alc.
min. %
Acidity
min. g/l
Dry extract
min. g/l
Ageing
min. months
In wood
min. months
Malvasia di Bosa 95% Malvasia di Sardegna670151513420––
Malvasia di Bosa Riserva 95% Malvasia di Sardegna6701515.5–4202412
Malvasia di Bosa Spumante 95% Malvasia di Sardegna87011129.55.518––
Malvasia di Bosa Passito 95% Malvasia di Sardegna650151614422––

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Malvasia di Bosa

  • ≥ 95% Malvasia di Sardegna · Main grape
  • ≤ 5% other white varieties suitable for Sardinia · Others allowed

; release from 1 March of the year after the harvest.

Blend rules

Malvasia di Bosa Riserva

  • ≥ 95% Malvasia di Sardegna · Main grape
  • ≤ 5% other white varieties suitable for Sardinia · Others allowed

At least 24 months' ageing.

Blend rules

Malvasia di Bosa Spumante

  • ≥ 95% Malvasia di Sardegna · Main grape
  • ≤ 5% other white varieties suitable for Sardinia · Others allowed

; release from 1 November of the harvest year.

Blend rules

Malvasia di Bosa Passito

  • ≥ 95% Malvasia di Sardegna · Main grape
  • ≤ 5% other white varieties suitable for Sardinia · Others allowed

; release from 1 April of the year after the harvest.

In the vineyard and cellar: rules for every wine

4,000
Vines per hectare, minimum
No forcing
Forcing the vines is prohibited
Permitted
Irrigation
Cellar
Where the wine must be made
Within the production zone
Allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 20.3 °C, hot on Gregory Jones's scale, with 2,204 growing degree days (Winkler IV).

The average year  1991–2020, vineyards at about 112 m

Monthly mean, °CRain, mmGrowing season
9.3° 79 Jan 9.3° 76 Feb 11.3° 74 Mar 13.8° 79 Apr 17.6° 57 May 21.7° 26 Jun 24.6° 9 Jul 25.0° 14 Aug 21.4° 52 Sep 17.9° 89 Oct 13.6° 121 Nov 10.5° 102 Dec
Growing-season temperature
20.3 °C
Hot · 19–21 °C (Jones)
Growing degree days
2,204
Region IV: 1,944–2,221 degree days
Growing-season rain
325 mm
Of 777 mm a year
Harvest rain
141 mm
September–October

Copernicus ERA5-Land monthly averages at 3 vineyard points (Vineyard point 1, 109 m; Vineyard point 2, 100 m; Vineyard point 3, 127 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Muscat du Cap CorseVery similarCompared with Malvasia di Bosa: same season warmth, similar rain.
2. Gioia del ColleVery similarCompared with Malvasia di Bosa: same season warmth, similar rain.
3. CorseVery similarCompared with Malvasia di Bosa: same season warmth, similar rain.

Growing-season temperature

Malvasia di Bosa
20.3 °C
Muscat du Cap Corse
20.3 °C
Gioia del Colle
20.2 °C
Corse
20.2 °C

Growing degree days

Malvasia di Bosa
2,204
Muscat du Cap Corse
2,196
Gioia del Colle
2,189
Corse
2,181

Growing-season rain

Malvasia di Bosa
325 mm
Muscat du Cap Corse
339 mm
Gioia del Colle
315 mm
Corse
320 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 141 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. Disciplinare di produzione: Malvasia di Bosa · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  5. Appellation nesting worked out from boundaries (pipeline/build_nesting.py) · Vinous, from the Eurac PDO boundaries · CC0 (source data)
  6. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: The base wine is amabile or dolce, the riserva from dry to sweet, the spumante demi-sec to sweet and the passito amabile to sweet. Concentrated musts are not allowed (only cold concentration). Passito grapes are dried to at least 272 g/l sugar. Spumante may be made anywhere in Sardinia; other wines also in the whole of the communes partly in the zone.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.