Vinous

DOC · Appellation profile

Candia dei Colli Apuani

18,161 haProduction zone
11Wines in the rules
18.8 °CGrowing season · warm
IIIWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Candia dei Colli Apuani in Italy

Latitude
44.0°–44.1° N
Vineyard altitude
14 m to 262 m
Production zone
18,161 ha

Boundary drawn from whole communes, so it is a little larger than the legal zone. Boundary: Eurac Research PDO inventory (CC0). Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Candia dei Colli Apuani must meet.

11 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Wine from grapes
max. %
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Actual alc.
min. %
Acidity
min. g/l
Dry extract
min. g/l
Candia dei Colli Apuani Bianco 70% Vermentino bianco9637010.511.5–4.5–
Candia dei Colli Apuani Bianco Frizzante Secco 70% Vermentino bianco9637010.511.5–4.516
Candia dei Colli Apuani Bianco Frizzante Amabile 70% Vermentino bianco9637010.511.5–4.517
Candia dei Colli Apuani Bianco Vin Santo 70% Vermentino bianco963351616.5144.525
Candia dei Colli Apuani Bianco Vendemmia Tardiva 70% Vermentino bianco963601514.5–4.524
Candia dei Colli Apuani Vermentino Bianco 85% Vermentino bianco9637010.511.5–4.516
Candia dei Colli Apuani Rosso 60% Sangiovese9637010.511.5–4.522
Candia dei Colli Apuani Rosato 60% Sangiovese9637010.511.5–4.517
Candia dei Colli Apuani Rosso Vermentino Nero 85% Vermentino Nero9637010.511.5–4.522
Candia dei Colli Apuani Rosato Vermentino Nero 85% Vermentino Nero9637010.511.5–4.517
Candia dei Colli Apuani Barsaglina/Massaretta 85% Barsaglina9637010.511.5–4.522

From the official production rules (disciplinare di produzione). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Candia dei Colli Apuani Bianco

  • ≥ 70% Vermentino bianco · Main grape
  • ≤ 30% other white grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Bianco Frizzante Secco

  • ≥ 70% Vermentino bianco · Main grape
  • ≤ 30% other white grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Bianco Frizzante Amabile

  • ≥ 70% Vermentino bianco · Main grape
  • ≤ 30% other white grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Bianco Vin Santo

  • ≥ 70% Vermentino bianco · Main grape
  • ≤ 30% other white grapes authorised in Tuscany · Others allowed

; release from 1 November of the third year after the harvest.

Blend rules

Candia dei Colli Apuani Bianco Vendemmia Tardiva

  • ≥ 70% Vermentino bianco · Main grape
  • ≤ 30% other white grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Vermentino Bianco

  • ≥ 85% Vermentino bianco · Main grape
  • ≤ 15% other white grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Rosso

  • 60–80% Sangiovese · Main grape
  • ≤ 20% Merlot · Allowed
  • ≤ 20% other red grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Rosato

  • 60–80% Sangiovese · Main grape
  • ≤ 20% Merlot · Allowed
  • ≤ 20% other red grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Rosso Vermentino Nero

  • ≥ 85% Vermentino Nero · Main grape
  • ≤ 15% other black grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Rosato Vermentino Nero

  • ≥ 85% Vermentino Nero · Main grape
  • ≤ 15% other black grapes authorised in Tuscany · Others allowed

Blend rules

Candia dei Colli Apuani Barsaglina/Massaretta

  • ≥ 85% Barsaglina · Main grape
  • ≤ 15% other red grapes authorised in Tuscany · Others allowed

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

34 varieties · 6 wines

Albana, Albarola, Ansonica, Biancone, Canaiolo Bianco, Clairette, Durella, Fiano, Grechetto, Greco, Incrocio Bruni 54, Livornese Bianca, Malvasia Bianca Lunga, Malvasia Bianca di Candia, Malvasia Istriana, Manzoni Bianco, Marsanne, Muller Thurgau, Muscat Blanc A Petits Grains, Nocchianello Bianco, Orpicchio, Petit Manseng, Pinot Blanc, Riesling, Roussanne, Sauvignon Blanc, Semillon, Trebbiano Toscano, Verdea, Verdello, Verdicchio Bianco, Vernaccia di S. Giminiano, Viognier, Welschriesling

53 varieties · Candia dei Colli Apuani Rosso, Candia dei Colli Apuani Rosato

Alicante, Alicante Bouschet, Ancellotta, Barbera, Barsaglina, Bonamico, Bracciola Nera, Cabernet Franc, Cabernet Sauvignon, Calabrese, Caloria, Canaiolo Nero, Canina Nera, Carignan, Carmenere, Cesanese D Affile, Ciliegiolo, Colombana Nera, Colorino, Foglia Tonda, Gamay, Gralima, Grand Noir, Gratena, Groppello Gentile, Groppello di S. Stefano, Lambrusco Maestri, Malbec, Malvasia, Malvasia Nera di Brindisi, Malvasia Nera di Lecce, Mammolo, Mazzese, Merlese, Mondeuse, Montepulciano, Moscato D Amburgo, Mourvèdre, Nocchianello Nero, Pinot Noir, Pollera Nera, Prugnolo Gentile, Pugnitello, Rebo, Refosco dal Peduncolo Rosso, Roussin, Sagrantino, Sanforte, Schiava Gentile, Syrah, Tempranillo, Teroldego, Vermentino Nero

54 varieties · Candia dei Colli Apuani Rosso Vermentino Nero, Candia dei Colli Apuani Rosato Vermentino Nero

Alicante, Alicante Bouschet, Ancellotta, Barbera, Barsaglina, Bonamico, Bracciola Nera, Cabernet Franc, Cabernet Sauvignon, Calabrese, Caloria, Canaiolo Nero, Canina Nera, Carignan, Carmenere, Cesanese D Affile, Ciliegiolo, Colombana Nera, Colorino, Foglia Tonda, Gamay, Gralima, Grand Noir, Gratena, Groppello Gentile, Groppello di S. Stefano, Lambrusco Maestri, Malbec, Malvasia, Malvasia Nera di Brindisi, Malvasia Nera di Lecce, Mammolo, Mazzese, Merlese, Merlot, Mondeuse, Montepulciano, Moscato D Amburgo, Mourvèdre, Nocchianello Nero, Pinot Noir, Pollera Nera, Prugnolo Gentile, Pugnitello, Rebo, Refosco dal Peduncolo Rosso, Roussin, Sagrantino, Sanforte, Sangiovese, Schiava Gentile, Syrah, Tempranillo, Teroldego

54 varieties · Candia dei Colli Apuani Barsaglina/Massaretta

Alicante, Alicante Bouschet, Ancellotta, Barbera, Bonamico, Bracciola Nera, Cabernet Franc, Cabernet Sauvignon, Calabrese, Caloria, Canaiolo Nero, Canina Nera, Carignan, Carmenere, Cesanese D Affile, Ciliegiolo, Colombana Nera, Colorino, Foglia Tonda, Gamay, Gralima, Grand Noir, Gratena, Groppello Gentile, Groppello di S. Stefano, Lambrusco Maestri, Malbec, Malvasia, Malvasia Nera di Brindisi, Malvasia Nera di Lecce, Mammolo, Mazzese, Merlese, Merlot, Mondeuse, Montepulciano, Moscato D Amburgo, Mourvèdre, Nocchianello Nero, Pinot Noir, Pollera Nera, Prugnolo Gentile, Pugnitello, Rebo, Refosco dal Peduncolo Rosso, Roussin, Sagrantino, Sanforte, Sangiovese, Schiava Gentile, Syrah, Tempranillo, Teroldego, Vermentino Nero

In the vineyard and cellar: rules for every wine

6,000
Vines per hectare, minimum
No forcing
Forcing the vines is prohibited
Permitted
Irrigation
Cellar
Where the wine must be made
Within the production zone
Allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 18.8 °C, warm on Gregory Jones's scale, with 1,880 growing degree days (Winkler III).

The average year  1991–2020, vineyards at about 137 m

Monthly mean, °CRain, mmGrowing season
7.5° 128 Jan 7.6° 118 Feb 9.8° 118 Mar 12.7° 122 Apr 16.6° 96 May 20.3° 77 Jun 22.9° 46 Jul 23.3° 50 Aug 19.7° 130 Sep 15.9° 205 Oct 11.7° 212 Nov 8.5° 171 Dec
Growing-season temperature
18.8 °C
Warm · 17–19 °C (Jones)
Growing degree days
1,880
Region III: 1,667–1,943 degree days
Growing-season rain
726 mm
Of 1,473 mm a year
Harvest rain
335 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 122 m; Vineyard point 2, 202 m; Vineyard point 3, 2 m; Vineyard point 4, 243 m; Vineyard point 5, 114 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in moderately complex terrain; not yet checked against a weather station.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. GardaVery similarCompared with Candia dei Colli Apuani: same season warmth, similar rain.
2. Hrvatsko primorjeVery similarCompared with Candia dei Colli Apuani: same season warmth, similar rain.
3. Val PolcèveraVery similarCompared with Candia dei Colli Apuani: same season warmth, similar rain.

Growing-season temperature

Candia dei Colli Apuani
18.8 °C
Garda
18.8 °C
Hrvatsko primorje
18.7 °C
Val Polcèvera
18.8 °C

Growing degree days

Candia dei Colli Apuani
1,880
Garda
1,890
Hrvatsko primorje
1,866
Val Polcèvera
1,876

Growing-season rain

Candia dei Colli Apuani
726 mm
Garda
732 mm
Hrvatsko primorje
721 mm
Val Polcèvera
693 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 335 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Disciplinare di produzione: Candia dei Colli Apuani · Ministero dell'agricoltura, della sovranità alimentare e delle foreste (MASAF) · Official act
  7. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Bianco may be secco (extract 16 g/l) or amabile (17 g/l), so its extract and sweetness are null; amabile wines may referment in bottle. Vin Santo (grapes dried to at least 27% sugar, crushed 1 Dec to 31 Mar, aged in caratelli of at most 5 hl, at least 2% vol unfermented) and Vendemmia Tardiva range from secco to amabile; Vendemmia Tardiva's 24 g/l is net dry extract. Grapes may also be dried for Vendemmia Tardiva, with no minimum period.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.