Colours the rules allow. Pick a colour to filter the rules and grapes below.
Where it is
Dunántúli in Hungary
The boundary for Dunántúli is not on Vinous yet. It is added by the geography step of the data pipeline.
Showing every colourThe colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.
01 · What the law says
The rules
Limits on grapes, yields, ripeness and ageing that every wine labelled Dunántúli must meet.
3 wines in the rules, all colours.
Wine
Max wine hl/ha
Must weight min.
Grape ripeness min. % pot. alc.
Wine min. % alc.
Acidity min. g/l
Dunántúli fehérbor
120
13.4 MM°
8
9
4
Dunántúli rosébor
120
13.4 MM°
8
9
4
Dunántúli vörösbor
120
13.4 MM°
8
9
4
From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.
In the vineyard and cellar: rules for every wine
3,300
Vines per hectare, minimum
Training
Systems allowed
umbrella; Moser; Sylvoz; low, medium-high and high cordon; Guyot; single curtain; head; bush (bak); Lyra
Boundary not captured yet (PGIs are not in the Eurac boundary data).
From the specification: Technical file AM01 (2014); white and rosé share one analytical description ('Fehér és roséborok'), split here by colour. Vineyards planted after 1 August 2010: listed training systems and at least 3,300 vines/ha; older vineyards qualify regardless. 'Muskotály' needs at least 85 % from the listed muscat-type varieties (Csabagyöngye, Hamburgi muskotály, Mátrai muskotály, Cserszegi fűszeres, Irsai Olivér, Nektár, Ottonel muskotály, Pölöskei muskotály, Sárga muskotály, Zefír). Zone: Class I and II cadastre land of Baranya, Fejér, Győr-Moson-Sopron, Komárom-Esztergom, Somogy, Tolna, Vas, Veszprém and Zala, with production derogations for listed settlements in Bács-Kiskun and Pest. About 70 varieties are listed, the main ones including Zweigelt, Zöld veltelini, Cabernet sauvignon, Furmint, Ezerjó, Kékfrankos, Kadarka, Hárslevelű, Chardonnay, Olasz rizling, Merlot and Pinot noir. The analytical table labels minimum total alcohol as 'tömegszázalék' (per cent by mass), a template label; the figures are recorded as % vol.
National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.