Vinous

PGI · Appellation profile

Τύρναβος

1Wine in the rules

What is made here

Wine colours

The only colour the rules allow.

100% White

Where it is

Τύρναβος in Greece

The boundary for Τύρναβος is not on Vinous yet. It is added by the geography step of the data pipeline.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Τύρναβος must meet.

1 wine in the rules.
WineMax yield
t/ha		Max wine
hl/ha		Grape ripeness
min. % pot. alc.		Wine
min. % alc.		Actual alc.
min. %		Acidity
min. g/l		Sugar
max. g/l
Τύρναβος Οίνος λευκός ξηρός 12901011113.517.5

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

02 · Where the numbers come from

Sources

  1. eAmbrosia, the EU register of geographical indications (wine) · European Commission · Commission reuse policy
  2. Regulation (EU) No 1308/2013, Article 93 (definitions of designation of origin and geographical indication) and Articles 92-123 · European Union · EU law
  3. Technical file: Τύρναβος (Ares(2011)1263794) · National authority, as filed in the EU register (eAmbrosia) · Official document
Still to check (3)
  • Boundary not captured yet (PGIs are not in the Eurac boundary data).
  • From the specification: Source: 2011 technical file (Ares(2011)1263794). Main varieties Cabernet Sauvignon, Roditis, Savatiano; also Batiki, Sauvignon Blanc, Moschato Amvourgou (Muscat of Hamburg), Merlot, Chardonnay, Limnio, Debina, Syrah, Limniona, Grenache Rouge, Ugni Blanc, Macabeu; no shares set. Categories: wine and semi-sparkling wine (rosé only; 1-2.5 bar, endogenous CO2, local traditional technique). Red sweet wine: min total sugar 45 g/l. Sugar maxima carry footnotes referring to Annex XIV of Reg. 607/2009. Zone: Tyrnavos and Ampelonas municipal districts, Larisa; vineyards 70-250 m (descriptive, not a rule). White/rosé fermentation at most 20 °C; sweetening permitted for off-dry, medium and sweet wines; may be made in wineries in the prefecture or neighbouring prefectures.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.