Κλημέντι

What is made here

Wine colours

The only colour the rules allow.

Where it is

Κλημέντι in Greece

The boundary for Κλημέντι is not on Vinous yet. It is added by the geography step of the data pipeline.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Κλημέντι must meet.

1 wine in the rules.
Wine	Main grape(s)	Max yield t/ha	Max wine hl/ha	Grape ripeness min. % pot. alc.	Wine min. % alc.	Actual alc. min. %	Acidity min. g/l	Sugar max. g/l
Κληµέντι Οίνος λευκός ξηρός	Αγιωργίτικο, Cabernet Sauvignon, Merlot +1	10	75	11	11.5	11.5	3.5	9

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

In the vineyard and cellar: rules for every wine

600 m

Lowest vineyard allowed

02 · Where the numbers come from

Sources

eAmbrosia, the EU register of geographical indications (wine) · European Commission · Commission reuse policy
Regulation (EU) No 1308/2013, Article 93 (definitions of designation of origin and geographical indication) and Articles 92-123 · European Union · EU law
Product specification: Κλημέντι (Κλημέντι Προδιαγραφή ΠροϊόντοςΤΕΛΙΚΟ.doc) · National authority, as filed in the EU register (eAmbrosia) · Official document

Still to check (3)

Boundary not captured yet (PGIs are not in the Eurac boundary data).
From the specification: Klimenti (Κληµέντι) regional wine: dry white (Malagousia, Moschofilero, Chardonnay), dry red and dry rosé (Agiorgitiko, Cabernet Sauvignon, Merlot, Syrah); no shares given. Zone: municipality of Klimenti (Corinthia) above 600 m. Grape yield 10,000 kg/ha is set for red and white varieties and applied here to rosé too. Dry wines may exceed 4 g/l sugar under the EU rules referred to; white and rosé fermentation at no more than 20 °C.
National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.