Vinous

PGI · Appellation profile

Χίος

1Wine in the rules

What is made here

Wine colours

The only colour the rules allow.

100% White

Where it is

Χίος in Greece

The boundary for Χίος is not on Vinous yet. It is added by the geography step of the data pipeline.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Χίος must meet.

1 wine in the rules.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Grape ripeness
min. % pot. alc.
Wine
min. % alc.
Actual alc.
min. %
Acidity
min. g/l
Sugar
max. g/l
Χίος οίνος λευκός ξηρός Αγιαννιώτικο / Μανδηλαριά / Φωκιανό / Χιώτικο κρασερό10801212.512.54.545

From the official production rules (national product specification, via the EU register). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

In the vineyard and cellar: rules for every wine

50 m
Lowest vineyard allowed
Training
Systems allowed
κυπελλοειδή (goblet); γραμμικά (trellised rows)

02 · Where the numbers come from

Sources

  1. eAmbrosia, the EU register of geographical indications (wine) · European Commission · Commission reuse policy
  2. Regulation (EU) No 1308/2013, Article 93 (definitions of designation of origin and geographical indication) and Articles 92-123 · European Union · EU law
  3. Product specification: Χίος (ΠΡΟΔΙΑΓΡΑΦΗ ΤΟΥ ΟΙΝΟΥ ΜΕ ΠΓΕ ΧΙΟΣ.docx) · National authority, as filed in the EU register (eAmbrosia) · Official document
Still to check (3)
  • Boundary not captured yet (PGIs are not in the Eurac boundary data).
  • From the specification: Specification: white and red wines, each dry, medium-dry (ημίξηρος) and medium-sweet (ημίγλυκος); sugar figures are total sugars in g/l. Grape yield 10,000 kg/ha for all; wine yield 80 hl/ha red and 75 hl/ha white. Total acidity maxima range from 5.5 to 8 g/l by type. Vineyards in Chios prefecture above 50 m; bush (goblet) and trellised training; white fermentation at most 20 °C; medium-dry and medium-sweet wines may be made by sweetening dry wine under EU rules.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.