Vinous

AOC · Appellation profile

Estaing

7,310 haProduction zone
5Wines in the rules
15.6 °CGrowing season · intermediate
IbWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Estaing in France

Latitude
44.5°–44.6° N
Vineyard altitude
376 m to 500 m
Delimited vineyard land
993 ha

The delimited vineyard parcels themselves, so the shape is patchy: only land within them may grow the wine. Boundary: INAO parcel delimitation (Licence Ouverte); nearby parcels drawn as one block, with less detail for larger appellations. Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Estaing must meet.

5 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Yield ceiling
hl/ha
Grape sugar
min. g/l
Grape ripeness
min. % pot. alc.
After enrichment
max. % alc.
Sugar
max. g/l
Estaing Fer, Gamay–60–––––
Estaing Fer, Gamay–60–––––
Estaing fer / gamay, Fer8.5556018310.512.53
Estaing rosé fer / gamay, Fer, Gamay8.5556018310.512.54
Estaing blanc 50% Chenin Blanc8.5606617010.512.54

From the official production rules (cahier des charges). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Estaing

  • ≥ 50% fer / gamay · Main grape
  • ≥ 30% Fer · Main grape
  • ≥ 10% cabernet franc / cabernet-sauvignon · Allowed
  • ≤ 30% abouriou / castet / duras / merlot / mouyssaguès / négret de Banhars / pinot noir · Allowed

; release from 1 April of the year after the harvest.

Blend rules

Estaing rosé

  • ≥ 50% fer / gamay · Main grape
  • ≥ 30% Fer · Main grape
  • ≥ 10% cabernet franc / cabernet-sauvignon · Allowed
  • ≤ 30% abouriou / castet / duras / merlot / mouyssaguès / négret de Banhars / pinot noir · Allowed
  • 50–80% Gamay · Main grape

; release from 1 February of the year after the harvest.

Blend rules

Estaing blanc

  • ≥ 50% Chenin Blanc · Main grape
  • ≥ 10% Mauzac · Allowed
  • ≤ 20% saint-côme · Allowed

; release from 1 February of the year after the harvest.

Other varieties allowed

Besides the main grapes, the rules allow these varieties in some wines. Grape names link where a profile exists.

9 varieties · 4 wines

Abouriou, Cabernet Franc, Cabernet Sauvignon, Castets, Duras, Merlot, Mouyssaguès, Négret de Banhars, Pinot Noir

2 varieties · Estaing

Mauzac, Saint-Côme

In the vineyard and cellar: rules for every wine

5,000
Vines per hectare, minimum
Training
Systems allowed
gobelet; cordon de Royat; taille Guyot simple
Permitted
Irrigation
Allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 15.6 °C, intermediate on Gregory Jones's scale, with 1,209 growing degree days (Winkler Ib).

The average year  1991–2020, vineyards at about 451 m

Monthly mean, °CRain, mmGrowing season
3.8° 106 Jan 4.1° 86 Feb 7.2° 89 Mar 9.9° 109 Apr 13.7° 107 May 17.5° 89 Jun 19.8° 70 Jul 19.8° 84 Aug 15.9° 99 Sep 12.2° 107 Oct 7.3° 116 Nov 4.6° 109 Dec
Growing-season temperature
15.6 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,209
Region Ib: 1,111–1,388 degree days
Growing-season rain
665 mm
Of 1,170 mm a year
Harvest rain
206 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 482 m; Vineyard point 2, 460 m; Vineyard point 3, 500 m; Vineyard point 4, 402 m; Vineyard point 5, 410 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Lower confidence:Monthly reanalysis in moderately complex terrain; not yet checked against a weather station.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Alsace grand cru WinzenbergVery similarCompared with Estaing: same season warmth, similar rain.
2. Alsace grand cru KanzlerbergVery similarCompared with Estaing: same season warmth, similar rain.
3. Alsace grand cru Altenberg de BergheimVery similarCompared with Estaing: same season warmth, similar rain.

Growing-season temperature

Estaing
15.6 °C
Alsace grand cru Winzenberg
15.6 °C
Alsace grand cru Kanzlerberg
15.6 °C
Alsace grand cru Altenberg de Bergheim
15.6 °C

Growing degree days

Estaing
1,209
Alsace grand cru Winzenberg
1,218
Alsace grand cru Kanzlerberg
1,219
Alsace grand cru Altenberg de Bergheim
1,221

Growing-season rain

Estaing
665 mm
Alsace grand cru Winzenberg
661 mm
Alsace grand cru Kanzlerberg
670 mm
Alsace grand cru Altenberg de Bergheim
670 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 206 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Cahier des charges: Estaing (Cahier des charges relatifs aux appellations d’origines contrôlées suivantes (en lien, décret d’homologation paru au JORF) : Grignan-les-Adhémar, Musigny, Entra) · Ministère de l'Agriculture (Bulletin officiel), as linked by INAO · Official act
  7. Délimitation parcellaire des AOC viticoles de l'INAO · Institut national de l'origine et de la qualité (INAO), via data.gouv.fr · Licence Ouverte / Open Licence (Etalab)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: 'Estaing' is recorded as the red. Grape percentages are holding-level planting rules except the gamay 50–80% (rosé) and saint-côme under 20% (white), which apply to the blend; reds need at least 3 varieties including both main ones (at least 50%, fer above 30%), rosés 2 varieties with a complementary one, whites 2 varieties with chenin above 50% and mauzac above 10%. Hand harvesting is compulsory; irrigated parcels 8000 kg/ha (white) or 7000 kg/ha (red, rosé); continuous presses are banned.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.