Vinous

AOC · Appellation profile

Coteaux du Giennois

40,219 haProduction zone
5Wines in the rules
15.8 °CGrowing season · intermediate
IbWinkler region

What is made here

Wine colours

Colours the rules allow. Pick a colour to filter the rules and grapes below.

Where it is

Coteaux du Giennois in France

Latitude
47.3°–47.8° N
Vineyard altitude
152 m to 241 m
Delimited vineyard land
792 ha

The delimited vineyard parcels themselves, so the shape is patchy: only land within them may grow the wine. Boundary: INAO parcel delimitation (Licence Ouverte); nearby parcels drawn as one block, with less detail for larger appellations. Country outlines: Natural Earth. Dots on the zone map are the vineyard points used for climate.

Showing every colour The colour filter changes the rules and grapes. Climate, vintages and soils describe the vineyards, so they stay the same.

01 · What the law says

The rules

Limits on grapes, yields, ripeness and ageing that every wine labelled Coteaux du Giennois must meet.

5 wines in the rules, all colours.
WineMain grape(s)Max yield
t/ha
Max wine
hl/ha
Yield ceiling
hl/ha
Grape sugar
min. g/l
Grape ripeness
min. % pot. alc.
After enrichment
max. % alc.
Sugar
max. g/l
Coteaux du Giennois Gamay, Pinot Noir–69–––––
Coteaux du Giennois Gamay, Pinot Noir–69–––––
Coteaux du Giennois 100% Sauvignon Blanc10.5657517010.5134
Coteaux du Giennois rouge gamay / pinot noir, gamay / pinot noir N (each)9.5596917510.5132.5
Coteaux du Giennois rosé gamay / pinot noir, gamay / pinot noir N (each)9.5636917510.5134

From the official production rules (cahier des charges). Hover a figure to see the clause it comes from. A dash means the rules set no figure, or it is not captured yet.

Blend rules

Coteaux du Giennois rouge

  • – gamay / pinot noir · Main grape
  • ≤ 80% gamay / pinot noir N (each) · Main grape

; release from 15 March of the year after the harvest.

Blend rules

Coteaux du Giennois rosé

  • – gamay / pinot noir · Main grape
  • ≤ 80% gamay / pinot noir N (each) · Main grape

In the vineyard and cellar: rules for every wine

5,700
Vines per hectare, minimum
Training
Systems allowed
taille Guyot simple; cordon de Royat; gobelet; éventail
Permitted
Irrigation
Allowed
Enrichment (chaptalisation)

02 · Climate fingerprint

The climate

The growing season averages 15.8 °C, intermediate on Gregory Jones's scale, with 1,263 growing degree days (Winkler Ib).

The average year  1991–2020, vineyards at about 187 m

Monthly mean, °CRain, mmGrowing season
3.9° 74 Jan 4.3° 64 Feb 7.4° 64 Mar 10.4° 71 Apr 14.2° 83 May 17.7° 64 Jun 19.9° 62 Jul 20.0° 59 Aug 16.2° 64 Sep 12.3° 80 Oct 7.5° 78 Nov 4.6° 84 Dec
Growing-season temperature
15.8 °C
Intermediate · 15–17 °C (Jones)
Growing degree days
1,263
Region Ib: 1,111–1,388 degree days
Growing-season rain
484 mm
Of 848 mm a year
Harvest rain
144 mm
September–October

Copernicus ERA5-Land monthly averages at 5 vineyard points (Vineyard point 1, 195 m; Vineyard point 2, 156 m; Vineyard point 3, 157 m; Vineyard point 4, 190 m; Vineyard point 5, 237 m), moved to each point's height from the model's terrain. Indices that need daily data are not captured yet. How the climate figures are made.

Closest climates in the database

Picked by the data, not by hand: the profiles nearest on season warmth (counted twice), degree days, rain, ripening-month nights and day–night range. Neighbours within 30 km are left out, as they share the same weather.

1. Menetou-SalonVery similarCompared with Coteaux du Giennois: same season warmth, similar rain.
2. WeinviertelVery similarCompared with Coteaux du Giennois: same season warmth, similar rain.
3. WagramVery similarCompared with Coteaux du Giennois: same season warmth, similar rain.

Growing-season temperature

Coteaux du Giennois
15.8 °C
Menetou-Salon
15.8 °C
Weinviertel
15.7 °C
Wagram
15.7 °C

Growing degree days

Coteaux du Giennois
1,263
Menetou-Salon
1,253
Weinviertel
1,255
Wagram
1,257

Growing-season rain

Coteaux du Giennois
484 mm
Menetou-Salon
468 mm
Weinviertel
482 mm
Wagram
505 mm

03 · Year by year

35 vintages

Each column is one growing season: heat above or below the 1991–2020 average, and rain at harvest. Pick a year for the details.

Warmer than averageCooler than averageHarvest rain (Sep–Oct)Average harvest rain, 144 mm
2025
Growing-season temp.
Growing degree days
Harvest rain
Growing-season rain
September nights
Hot days and frosts

Seasons are labelled by harvest year (April–October). Year-to-year changes from ERA5-Land; tested against station records in Alto Adige (r = 0.94 for season temperature at Bolzano). Rain varies more locally, so treat single-season rain with some caution. Vintage ratings, harvest dates and frost or hail events have places in the data model but are not loaded yet.

04 · Where the numbers come from

Sources

  1. A geospatial inventory of regulatory information for wine protected designations of origin in Europe · Candiago et al., Scientific Data 9, 394 (2022); Eurac Research · CC0
  2. Quality wines in Italy and France: a dataset of PDO specifications · figshare 25393261 · CC BY 4.0
  3. ERA5-Land monthly averaged data (reanalysis-era5-land-monthly-means) · Copernicus Climate Change Service (C3S), Climate Data Store · CC BY 4.0 (Copernicus licence)
  4. OpenStreetMap vineyard areas (landuse=vineyard), from Geofabrik country extracts · OpenStreetMap contributors · ODbL 1.0
  5. Copernicus DEM GLO-90 (AWS open data tiles) · European Space Agency / Copernicus · Copernicus DEM licence
  6. Cahier des charges: Coteaux du Giennois (Cahier des charges de l'appellation d'origine contrôlée Coteaux du Giennois- AGRT2617939A - BO n°38 du 17 septembre 2026) · Ministère de l'Agriculture (Bulletin officiel), as linked by INAO · Official act
  7. Délimitation parcellaire des AOC viticoles de l'INAO · Institut national de l'origine et de la qualité (INAO), via data.gouv.fr · Licence Ouverte / Open Licence (Etalab)
  8. Climate profiles calculated by Vinous: method
Still to check (3)
  • Generated from EU reference data: check against the current product specification.
  • From the specification: Products split by colour as rules differ. The 80% cap on each of gamay and pinot noir applies to the holding's plantings and to the red/rosé blend; gobelet and éventail are allowed for gamay only. Use of wood pieces is prohibited; red wines max 0.3 g/l malic acid.
  • National tier (DOC/DOCG) not captured yet; rules extracted from the specification text.